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{"id":23738,"date":"2022-05-19T11:00:55","date_gmt":"2022-05-19T15:00:55","guid":{"rendered":"https:\/\/circulatingnow.nlm.nih.gov\/?p=23738"},"modified":"2024-12-06T15:05:17","modified_gmt":"2024-12-06T20:05:17","slug":"nlm-collections-tour-nutrition","status":"publish","type":"post","link":"https:\/\/circulatingnow.nlm.nih.gov\/2022\/05\/19\/nlm-collections-tour-nutrition\/","title":{"rendered":"NLM Collection Tour: Nutrition"},"content":{"rendered":"<p>Welcome to a virtual tour of the historical materials in the National Library of Medicine (NLM) collection. Today we are featuring materials exploring research and education about nutrition our bodies need to stay healthy.<\/p>\n<p>These materials document how people have sought to maintain or improve their health. They document the research and recommendations of scientists, medical professionals, and public health officials about how to eat well and live a healthy lifestyle. They also reveal stories about personal responsibility and the intersection of individual and public health.<\/p>\n<p>NLM staff have selected these highlights from the collection for you to explore. We welcome questions! Use the comment feature below to share your thoughts.<\/p>\n<hr \/>\n<h1>Selections from <a href=\"https:\/\/collections.nlm.nih.gov\/\">NLM Digital Collections<\/a><\/h1>\n<p><a href=\"https:\/\/collections.nlm.nih.gov\/\">NLM Digital Collections<\/a> is the National Library of Medicine’s free online repository of biomedical resources including books, manuscripts, and still and moving images.<\/p>\n<h2>Images<\/h2>\n<p><a href=\"https:\/\/www.nlm.nih.gov\/hmd\/ihm\/index.html\">Images from the History of Medicine<\/a>\u00a0(IHM), within\u00a0<a href=\"https:\/\/collections.nlm.nih.gov\/?f%5Bdrep2.isMemberOfCollection%5D%5B%5D=DREPIHM\">NLM Digital Collections<\/a>, features multiple topics on vitamin usage, making healthy food choices, and the importance of maintaining physical fitness.<\/p>\n<div class=\"tiled-gallery type-rectangular tiled-gallery-unresized\" data-original-width=\"840\" data-carousel-extra='{"blog_id":1,"permalink":"https:\\\/\\\/circulatingnow.nlm.nih.gov\\\/2022\\\/05\\\/19\\\/nlm-collections-tour-nutrition\\\/","likes_blog_id":"52242398"}' itemscope itemtype=\"http:\/\/schema.org\/ImageGallery\" > <div class=\"gallery-row\" style=\"width: 840px; height: 407px;\" data-original-width=\"840\" data-original-height=\"407\" > <div class=\"gallery-group images-2\" style=\"width: 158px; height: 407px;\" data-original-width=\"158\" data-original-height=\"407\" > <div class=\"tiled-gallery-item tiled-gallery-item-small\" itemprop=\"associatedMedia\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/circulatingnow.nlm.nih.gov\/2022\/05\/19\/nlm-collections-tour-nutrition\/vitamina_101454891\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"154\"> <meta itemprop=\"height\" content=\"222\"> <img decoding=\"async\" class=\"\" data-attachment-id=\"23740\" data-orig-file=\"https:\/\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/vitaminA_101454891.jpg\" data-orig-size=\"830,1200\" data-comments-opened=\"1\" data-image-meta=\"{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"1"}\" data-image-title=\"Vitamins\" data-image-description=\"\" data-medium-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/vitaminA_101454891.jpg?fit=208%2C300&ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/vitaminA_101454891.jpg?fit=708%2C1024&ssl=1\" src=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/vitaminA_101454891.jpg?w=154&h=222&ssl=1\" srcset=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/vitaminA_101454891.jpg?w=830&ssl=1 830w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/vitaminA_101454891.jpg?resize=208%2C300&ssl=1 208w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/vitaminA_101454891.jpg?resize=708%2C1024&ssl=1 708w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/vitaminA_101454891.jpg?resize=768%2C1110&ssl=1 768w\" width=\"154\" height=\"222\" loading=\"lazy\" data-original-width=\"154\" data-original-height=\"222\" itemprop=\"http:\/\/schema.org\/image\" title=\"Vitamins\" alt=\"A poster featuring a close up of a smiling African boy.\" style=\"width: 154px; height: 222px;\" \/> <\/a> <div class=\"tiled-gallery-caption\" itemprop=\"caption description\"> Vitamin A for a healthy body and good eyesight, Zambia. National Food and Nutrition Commission, ca.1975 National Library of Medicine #101451789 <\/div> <\/div> <div class=\"tiled-gallery-item tiled-gallery-item-small\" itemprop=\"associatedMedia\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/circulatingnow.nlm.nih.gov\/2022\/05\/19\/nlm-collections-tour-nutrition\/food-label_101451789\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"154\"> <meta itemprop=\"height\" content=\"177\"> <img decoding=\"async\" class=\"\" data-attachment-id=\"23743\" data-orig-file=\"https:\/\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/food-label_101451789.jpg\" data-orig-size=\"1045,1200\" data-comments-opened=\"1\" data-image-meta=\"{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"1"}\" data-image-title=\"Food Labeling\" data-image-description=\"\" data-medium-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/food-label_101451789.jpg?fit=261%2C300&ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/food-label_101451789.jpg?fit=840%2C964&ssl=1\" src=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/food-label_101451789.jpg?w=154&h=177&ssl=1\" srcset=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/food-label_101451789.jpg?w=1045&ssl=1 1045w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/food-label_101451789.jpg?resize=261%2C300&ssl=1 261w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/food-label_101451789.jpg?resize=892%2C1024&ssl=1 892w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/food-label_101451789.jpg?resize=768%2C882&ssl=1 768w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/food-label_101451789.jpg?resize=840%2C965&ssl=1 840w\" width=\"154\" height=\"177\" loading=\"lazy\" data-original-width=\"154\" data-original-height=\"177\" itemprop=\"http:\/\/schema.org\/image\" title=\"Food Labeling\" alt=\"A poster explaining in great detail the elements of US food labeling.\" style=\"width: 154px; height: 177px;\" \/> <\/a> <div class=\"tiled-gallery-caption\" itemprop=\"caption description\"> What’s new about the new food label?, FDA, 1993 National Library of Medicine 101451789 <\/div> <\/div> <\/div> <!-- close group --> <div class=\"gallery-group images-1\" style=\"width: 379px; height: 407px;\" data-original-width=\"379\" data-original-height=\"407\" > <div class=\"tiled-gallery-item tiled-gallery-item-large\" itemprop=\"associatedMedia\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/circulatingnow.nlm.nih.gov\/2022\/05\/19\/nlm-collections-tour-nutrition\/medical-exam_101448725\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"375\"> <meta itemprop=\"height\" content=\"403\"> <img decoding=\"async\" class=\"\" data-attachment-id=\"23742\" data-orig-file=\"https:\/\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Medical-Exam_101448725.jpg\" data-orig-size=\"1115,1200\" data-comments-opened=\"1\" data-image-meta=\"{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"1"}\" data-image-title=\"Physical Examination\" data-image-description=\"\" data-medium-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Medical-Exam_101448725.jpg?fit=279%2C300&ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Medical-Exam_101448725.jpg?fit=840%2C904&ssl=1\" src=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Medical-Exam_101448725.jpg?w=375&h=403&ssl=1\" srcset=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Medical-Exam_101448725.jpg?w=1115&ssl=1 1115w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Medical-Exam_101448725.jpg?resize=279%2C300&ssl=1 279w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Medical-Exam_101448725.jpg?resize=951%2C1024&ssl=1 951w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Medical-Exam_101448725.jpg?resize=768%2C827&ssl=1 768w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Medical-Exam_101448725.jpg?resize=840%2C904&ssl=1 840w\" width=\"375\" height=\"403\" loading=\"lazy\" data-original-width=\"375\" data-original-height=\"403\" itemprop=\"http:\/\/schema.org\/image\" title=\"Physical Examination\" alt=\"A photograph of a man in a white coat holding a naked baby.\" style=\"width: 375px; height: 403px;\" \/> <\/a> <div class=\"tiled-gallery-caption\" itemprop=\"caption description\"> Infant Medical Exam National Library of Medicine #101448725 <\/div> <\/div> <\/div> <!-- close group --> <div class=\"gallery-group images-1\" style=\"width: 303px; height: 407px;\" data-original-width=\"303\" data-original-height=\"407\" > <div class=\"tiled-gallery-item tiled-gallery-item-large\" itemprop=\"associatedMedia\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/circulatingnow.nlm.nih.gov\/2022\/05\/19\/nlm-collections-tour-nutrition\/diabetes_101456461\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"299\"> <meta itemprop=\"height\" content=\"403\"> <img decoding=\"async\" class=\"\" data-attachment-id=\"23741\" data-orig-file=\"https:\/\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/diabetes_101456461.jpg\" data-orig-size=\"890,1200\" data-comments-opened=\"1\" data-image-meta=\"{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"1"}\" data-image-title=\"Diet and Exercise\" data-image-description=\"\" data-medium-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/diabetes_101456461.jpg?fit=223%2C300&ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/diabetes_101456461.jpg?fit=759%2C1024&ssl=1\" src=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/diabetes_101456461.jpg?w=299&h=403&ssl=1\" srcset=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/diabetes_101456461.jpg?w=890&ssl=1 890w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/diabetes_101456461.jpg?resize=223%2C300&ssl=1 223w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/diabetes_101456461.jpg?resize=759%2C1024&ssl=1 759w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/diabetes_101456461.jpg?resize=768%2C1036&ssl=1 768w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/diabetes_101456461.jpg?resize=840%2C1133&ssl=1 840w\" width=\"299\" height=\"403\" loading=\"lazy\" data-original-width=\"299\" data-original-height=\"403\" itemprop=\"http:\/\/schema.org\/image\" title=\"Diet and Exercise\" alt=\"A poster featuring a female athlete jumping in an Alaska Native sporting contest..\" style=\"width: 299px; height: 403px;\" \/> <\/a> <div class=\"tiled-gallery-caption\" itemprop=\"caption description\"> Make the leap to health! Alaska Native Tribal Health Consortium, 2003 National Library of Medicine #101456461 <\/div> <\/div> <\/div> <!-- close group --> <\/div> <!-- close row --> <\/div>\n<p>Explore many nutrition-related images in NLM Digital Collections under these search terms:<\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/collections.nlm.nih.gov\/?f%5Bdrep2.isMemberOfCollection%5D%5B%5D=DREPIHM&q=Vitamin+NOT+postcard+NOT+halftone+NOT+WHO&search_field=all_fields\">Vitamins<\/a> |\u00a0<a href=\"https:\/\/collections.nlm.nih.gov\/?utf8=%E2%9C%93&f%5Bdrep2.isMemberOfCollection%5D%5B%5D=DREPIHM&search_field=all_fields&q=food+labeling+NOT+Oslo+NOT+cosmetics+NOT+Brunei+NOT+TSS+NOT+sugar+NOT+sodium\">Food Labeling<\/a> | <a href=\"https:\/\/collections.nlm.nih.gov\/?f%5Bdrep2.format%5D%5B%5D=Still+image&f%5Bdrep2.isMemberOfCollection%5D%5B%5D=DREPIHM&f%5Bdrep2.subjectAggregate%5D%5B%5D=Physical+Examination\">Physical Examination<\/a> | <a href=\"http:\/\/collections.nlm.nih.gov\/?f%5Bdrep2.format%5D%5B%5D=Still+image&f%5Bdrep2.subjectAggregate%5D%5B%5D=Exercise\">Diet and Exercise<\/a><\/p>\n<p>You can also explore public domain images from the NLM prints and photographs collection on <a href=\"https:\/\/www.flickr.com\/photos\/nlmhmd\/albums\/72157718264402703\">Flickr<\/a>.<\/p>\n<h2>Books and Journals<\/h2>\n<p>The National Library of Medicine has digitized many books containing a wide variety of historical information about nutrition related to requirement and deficiencies, child health, food supply, and public health policy.<\/p>\n<ul>\n<li><em><a href=\"https:\/\/collections.nlm.nih.gov\/?f%5Bdrep2.format%5D%5B%5D=Text&f%5Bexample_query_facet_field%5D%5B%5D=years_1550&q=%22Regimen+sanitatis+Salernitanum%22&search_field=all_fields\">Regimen Sanitatis Salernitanum<\/a><\/em> (<em>A Salernitan Regimen of Health<\/em>), in Latin and German, multiple locations, from 1482\u20131505<\/li>\n<\/ul>\n<div class=\"tiled-gallery type-rectangular tiled-gallery-unresized\" data-original-width=\"840\" data-carousel-extra='{"blog_id":1,"permalink":"https:\\\/\\\/circulatingnow.nlm.nih.gov\\\/2022\\\/05\\\/19\\\/nlm-collections-tour-nutrition\\\/","likes_blog_id":"52242398"}' itemscope itemtype=\"http:\/\/schema.org\/ImageGallery\" > <div class=\"gallery-row\" style=\"width: 840px; height: 512px;\" data-original-width=\"840\" data-original-height=\"512\" > <div class=\"gallery-group images-2\" style=\"width: 185px; height: 512px;\" data-original-width=\"185\" data-original-height=\"512\" > <div class=\"tiled-gallery-item tiled-gallery-item-small\" itemprop=\"associatedMedia\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/circulatingnow.nlm.nih.gov\/2022\/05\/19\/nlm-collections-tour-nutrition\/2211085r\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"181\"> <meta itemprop=\"height\" content=\"249\"> <img decoding=\"async\" class=\"\" data-attachment-id=\"23857\" data-orig-file=\"https:\/\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/2211085R.jpg\" data-orig-size=\"870,1200\" data-comments-opened=\"1\" data-image-meta=\"{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"1"}\" data-image-title=\"Venice: Johannes Baptista Sessa about 1504\" data-image-description=\"\" data-medium-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/2211085R.jpg?fit=218%2C300&ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/2211085R.jpg?fit=742%2C1024&ssl=1\" src=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/2211085R.jpg?w=181&h=249&ssl=1\" srcset=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/2211085R.jpg?w=870&ssl=1 870w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/2211085R.jpg?resize=218%2C300&ssl=1 218w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/2211085R.jpg?resize=742%2C1024&ssl=1 742w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/2211085R.jpg?resize=768%2C1059&ssl=1 768w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/2211085R.jpg?resize=840%2C1159&ssl=1 840w\" width=\"181\" height=\"249\" loading=\"lazy\" data-original-width=\"181\" data-original-height=\"249\" itemprop=\"http:\/\/schema.org\/image\" title=\"Venice: Johannes Baptista Sessa about 1504\" alt=\"A printed title page illustrated with a picute of a man seated behind a high table surrounded by books and scientific apparatus.\" style=\"width: 181px; height: 249px;\" \/> <\/a> <\/div> <div class=\"tiled-gallery-item tiled-gallery-item-small\" itemprop=\"associatedMedia\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/circulatingnow.nlm.nih.gov\/2022\/05\/19\/nlm-collections-tour-nutrition\/venice_2211081r\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"181\"> <meta itemprop=\"height\" content=\"255\"> <img decoding=\"async\" class=\"\" data-attachment-id=\"23856\" data-orig-file=\"https:\/\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Venice_2211081R.jpg\" data-orig-size=\"851,1200\" data-comments-opened=\"1\" data-image-meta=\"{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"1"}\" data-image-title=\"Impressum per Bernardinum Venetum de Vitalibus, 1505\" data-image-description=\"\" data-medium-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Venice_2211081R.jpg?fit=213%2C300&ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Venice_2211081R.jpg?fit=726%2C1024&ssl=1\" src=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Venice_2211081R.jpg?w=181&h=255&ssl=1\" srcset=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Venice_2211081R.jpg?w=851&ssl=1 851w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Venice_2211081R.jpg?resize=213%2C300&ssl=1 213w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Venice_2211081R.jpg?resize=726%2C1024&ssl=1 726w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Venice_2211081R.jpg?resize=768%2C1083&ssl=1 768w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Venice_2211081R.jpg?resize=840%2C1184&ssl=1 840w\" width=\"181\" height=\"255\" loading=\"lazy\" data-original-width=\"181\" data-original-height=\"255\" itemprop=\"http:\/\/schema.org\/image\" title=\"Impressum per Bernardinum Venetum de Vitalibus, 1505\" alt=\"An early printed titlepage, with no decoration..\" style=\"width: 181px; height: 255px;\" \/> <\/a> <\/div> <\/div> <!-- close group --> <div class=\"gallery-group images-1\" style=\"width: 334px; height: 512px;\" data-original-width=\"334\" data-original-height=\"512\" > <div class=\"tiled-gallery-item tiled-gallery-item-large\" itemprop=\"associatedMedia\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/circulatingnow.nlm.nih.gov\/2022\/05\/19\/nlm-collections-tour-nutrition\/paris_9414712\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"330\"> <meta itemprop=\"height\" content=\"508\"> <img decoding=\"async\" class=\"\" data-attachment-id=\"23858\" data-orig-file=\"https:\/\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/paris_9414712.jpg\" data-orig-size=\"781,1200\" data-comments-opened=\"1\" data-image-meta=\"{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"1"}\" data-image-title=\"Paris: Andre\u0301 Bocard, 17 November 1493\" data-image-description=\"\" data-medium-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/paris_9414712.jpg?fit=195%2C300&ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/paris_9414712.jpg?fit=666%2C1024&ssl=1\" src=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/paris_9414712.jpg?w=330&h=508&ssl=1\" srcset=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/paris_9414712.jpg?w=781&ssl=1 781w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/paris_9414712.jpg?resize=195%2C300&ssl=1 195w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/paris_9414712.jpg?resize=666%2C1024&ssl=1 666w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/paris_9414712.jpg?resize=768%2C1180&ssl=1 768w\" width=\"330\" height=\"508\" loading=\"lazy\" data-original-width=\"330\" data-original-height=\"508\" itemprop=\"http:\/\/schema.org\/image\" title=\"Paris: Andre\u0301 Bocard, 17 November 1493\" alt=\"A printed title page illustrated with a panel of shields and vines.\" style=\"width: 330px; height: 508px;\" \/> <\/a> <\/div> <\/div> <!-- close group --> <div class=\"gallery-group images-1\" style=\"width: 321px; height: 512px;\" data-original-width=\"321\" data-original-height=\"512\" > <div class=\"tiled-gallery-item tiled-gallery-item-large\" itemprop=\"associatedMedia\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/circulatingnow.nlm.nih.gov\/2022\/05\/19\/nlm-collections-tour-nutrition\/paris-text_9414713\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"317\"> <meta itemprop=\"height\" content=\"508\"> <img decoding=\"async\" class=\"\" data-attachment-id=\"23859\" data-orig-file=\"https:\/\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Paris-text_9414713.jpg\" data-orig-size=\"750,1200\" data-comments-opened=\"1\" data-image-meta=\"{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"1"}\" data-image-title=\"Paris: Antoine Caillaut, 1483\" data-image-description=\"\" data-medium-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Paris-text_9414713.jpg?fit=188%2C300&ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Paris-text_9414713.jpg?fit=640%2C1024&ssl=1\" src=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Paris-text_9414713.jpg?w=317&h=508&ssl=1\" srcset=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Paris-text_9414713.jpg?w=750&ssl=1 750w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Paris-text_9414713.jpg?resize=188%2C300&ssl=1 188w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Paris-text_9414713.jpg?resize=640%2C1024&ssl=1 640w\" width=\"317\" height=\"508\" loading=\"lazy\" data-original-width=\"317\" data-original-height=\"508\" itemprop=\"http:\/\/schema.org\/image\" title=\"Paris: Antoine Caillaut, 1483\" alt=\"A page of printed text in Latin with red borders and a colored illuminated letter.\" style=\"width: 317px; height: 508px;\" \/> <\/a> <\/div> <\/div> <!-- close group --> <\/div> <!-- close row --> <\/div>\n<p><em><a href=\"http:\/\/resource.nlm.nih.gov\/101313697\">The Chemistry of Foods and Nutrition<\/a><\/em> by W.O. Atwater. New York, 1887<\/p>\n<ul>\n<li><em><a href=\"http:\/\/resource.nlm.nih.gov\/101494990\">Note on Infantile Scurvy<\/a><\/em> by Joseph Leidy, Jr. Boston, Massachusetts, 1896<\/li>\n<li><em><a href=\"http:\/\/resource.nlm.nih.gov\/63840240R\">Science in the Kitchen<\/a><\/em> by Ella Ervilla Kellogg. Battle Creek, Michigan, 1898<\/li>\n<li><em><a href=\"http:\/\/resource.nlm.nih.gov\/14120390RX1\">The Medical Department of the United States Army in the World War, Vol I<\/a><\/em>, Washington DC, 1921\u20131929<\/li>\n<\/ul>\n<p><em><a href=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/chart_14120390R-rotated.jpg?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"23862\" data-permalink=\"https:\/\/circulatingnow.nlm.nih.gov\/2022\/05\/19\/nlm-collections-tour-nutrition\/chart_14120390r\/\" data-orig-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/chart_14120390R-rotated.jpg?fit=1200%2C765&ssl=1\" data-orig-size=\"1200,765\" data-comments-opened=\"1\" data-image-meta=\"{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"1"}\" data-image-title=\"chart_14120390R\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/chart_14120390R-rotated.jpg?fit=300%2C191&ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/chart_14120390R-rotated.jpg?fit=840%2C536&ssl=1\" class=\"aligncenter size-large wp-image-23862\" title=\"Division of Food and Nutrition, Surgeon Gneral's Office, June 1918\" src=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/chart_14120390R.jpg?resize=840%2C536&ssl=1\" alt=\"A chart of military organizational structure for the Divistion of Food and Nutrition\" width=\"840\" height=\"536\" srcset=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/chart_14120390R-rotated.jpg?resize=1024%2C653&ssl=1 1024w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/chart_14120390R-rotated.jpg?resize=300%2C191&ssl=1 300w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/chart_14120390R-rotated.jpg?resize=768%2C490&ssl=1 768w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/chart_14120390R-rotated.jpg?resize=840%2C536&ssl=1 840w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/chart_14120390R-rotated.jpg?w=1200&ssl=1 1200w\" sizes=\"auto, (max-width: 840px) 100vw, 840px\" \/><\/a><\/em><\/p>\n<ul>\n<li><em><a href=\"http:\/\/resource.nlm.nih.gov\/08611210R\">A Symposium on the Effects of Soil Elements on Food<\/a><\/em> by T.J. Brooks, Florida State Department of Agriculture. Tallahassee, Florida, 1945<\/li>\n<li><em><a href=\"http:\/\/resource.nlm.nih.gov\/08710300R\">Nutrition\u2014for Young and Old<\/a><\/em> by the New York State Joint Legislative Committee on Nutrition. Newburgh, New York, 1946<\/li>\n<\/ul>\n<blockquote><p><a href=\"http:\/\/resource.nlm.nih.gov\/08710300R\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"23860\" data-permalink=\"https:\/\/circulatingnow.nlm.nih.gov\/2022\/05\/19\/nlm-collections-tour-nutrition\/1946-pamphlet_08710300r\/\" data-orig-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/1946-pamphlet_08710300R.jpg?fit=722%2C1200&ssl=1\" data-orig-size=\"722,1200\" data-comments-opened=\"1\" data-image-meta=\"{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"1"}\" data-image-title=\"New York State Joint Legislative Committee on Nutrition, 1946\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/1946-pamphlet_08710300R.jpg?fit=181%2C300&ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/1946-pamphlet_08710300R.jpg?fit=616%2C1024&ssl=1\" class=\"alignleft size-medium wp-image-23860\" title=\"New York State Joint Legislative Committee on Nutrition, 1946\" src=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/1946-pamphlet_08710300R.jpg?resize=181%2C300&ssl=1\" alt=\"A printed color pamphelt with a photograph of a young white boy eating cereal.\" width=\"181\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/1946-pamphlet_08710300R.jpg?resize=181%2C300&ssl=1 181w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/1946-pamphlet_08710300R.jpg?resize=616%2C1024&ssl=1 616w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/1946-pamphlet_08710300R.jpg?w=722&ssl=1 722w\" sizes=\"auto, (max-width: 181px) 100vw, 181px\" \/><\/a>The nutritionists say, in effect: \u201cWe have the facts. All the facts we need to establish a sound nutrition program that will add strength to our bodies and years to our lives. What we need now is action. Action by our lawmakers and public administrators, on Federal, state and local levels, to translate our findings into public policy.\u201d<\/p><\/blockquote>\n<h2>Historical Films<\/h2>\n<p>A silent film produced in 1937 by Dr. David Bennett Hill, <i><a href=\"https:\/\/youtu.be\/9S9F-mvvunU\">The Road to Health and Happiness<\/a><\/i>, promotes leading a healthy, productive life and recommends particular rules to make this so. Among them is dedication to excellent nutrition. Recommended daily intake includes a quart of milk, six slices of bread, six teaspoons of butter, \u201ctwo vegetables, twice daily,\u201d and \u201cmeat, fish, liver…\u201d to satisfy the appetite. Cod liver oil, phosphate, and calcium supplements are also recommended. Cod liver oil was a common means of ensuring adequate Vitamin D in the populations of northern Europe.<\/p>\n<p><iframe loading=\"lazy\" title=\"The Road to Health and Happiness [Silent] (R. David Bennett Hill, 1937)\" width=\"840\" height=\"630\" src=\"https:\/\/www.youtube.com\/embed\/9S9F-mvvunU?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<p>Often, there is also an emphasis on nutrition in films about dental health (<a href=\"https:\/\/collections.nlm.nih.gov\/catalog\/nlm:nlmuid-9100644A-vid\">Behind the Smile<\/a>), diabetes (<a href=\"https:\/\/collections.nlm.nih.gov\/catalog\/nlm:nlmuid-101626937-vid\">Joslin, Best, and Diabetes<\/a>), infant care (<a href=\"https:\/\/collections.nlm.nih.gov\/catalog\/nlm:nlmuid-8800161A-vid\">Clocking a Champion<\/a>), and military preparedness (<a href=\"https:\/\/collections.nlm.nih.gov\/catalog\/nlm:nlmuid-8801303A-vid\">Modern Nutrition, a Clinical Symposium<\/a>).<\/p>\n<hr \/>\n<h1>NLM Exhibitions and Events<\/h1>\n<p>The National Library of Medicine curates stories about the social and cultural history of science and medicine that enhance awareness of and appreciation for the collections and health information resources of the National Library of Medicine. This work encourages enthusiasm for history and nurtures young professionals in the fields of history, the health professions, and biomedical sciences.<\/p>\n<p>Explore scholarship at NLM around the history of medical explorations of nutrition.<\/p>\n<h2><a href=\"https:\/\/www.nlm.nih.gov\/hmd\/about\/exhibition\/index.html\">Exhibitions<\/a><\/h2>\n<p><a href=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Fire-and-Freedom_Logo.jpg?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"23869\" data-permalink=\"https:\/\/circulatingnow.nlm.nih.gov\/2022\/05\/19\/nlm-collections-tour-nutrition\/fire-and-freedom_logo\/\" data-orig-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Fire-and-Freedom_Logo.jpg?fit=152%2C152&ssl=1\" data-orig-size=\"152,152\" data-comments-opened=\"1\" data-image-meta=\"{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0"}\" data-image-title=\"Fire-and-Freedom_Logo\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Fire-and-Freedom_Logo.jpg?fit=152%2C152&ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Fire-and-Freedom_Logo.jpg?fit=152%2C152&ssl=1\" class=\"alignright size-full wp-image-23869\" title=\"Fire and Freedom: Food and Enslavement in Early America\" src=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Fire-and-Freedom_Logo.jpg?resize=152%2C152&ssl=1\" alt=\"A graphic logo based on a place setting surrounded by chains.\" width=\"152\" height=\"152\" srcset=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Fire-and-Freedom_Logo.jpg?w=152&ssl=1 152w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Fire-and-Freedom_Logo.jpg?resize=150%2C150&ssl=1 150w\" sizes=\"auto, (max-width: 152px) 100vw, 152px\" \/><\/a><a id=\"anch_207\" href=\"https:\/\/www.nlm.nih.gov\/exhibition\/fireandfreedom\/\">Fire and Freedom: Food and Enslavement in Early America<\/a>\u2014Meals can tell us how power is exchanged between and among different peoples, races, genders, and classes.\u00a0In the Chesapeake region during the colonial era, European settlers relied upon indentured servants, Native Americans, and African slave labor for life-saving knowledge of farming and food acquisition, and to gain economic prosperity.\u00a0<em>Fire and Freedom: Food and Enslavement in Early America<\/em>\u00a0peers into life at George Washington\u2019s Mount Vernon plantation and the labor of enslaved workers to learn about the ways that meals transcend taste and sustenance.<\/p>\n<h2><strong><a href=\"https:\/\/profiles.nlm.nih.gov\/\">Profiles in Science <\/a><\/strong><\/h2>\n<p><a href=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Szent-Gyorgyi_101584924-X30_crop.jpg?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"23865\" data-permalink=\"https:\/\/circulatingnow.nlm.nih.gov\/2022\/05\/19\/nlm-collections-tour-nutrition\/szent-gyorgyi_101584924-x30_crop\/\" data-orig-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Szent-Gyorgyi_101584924-X30_crop.jpg?fit=150%2C149&ssl=1\" data-orig-size=\"150,149\" data-comments-opened=\"1\" data-image-meta=\"{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"1"}\" data-image-title=\"Albert Szent-Gyorgyi working at his lab bench, Woods Hole, Massachusetts,30 August 1965\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Szent-Gyorgyi_101584924-X30_crop.jpg?fit=150%2C149&ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Szent-Gyorgyi_101584924-X30_crop.jpg?fit=150%2C149&ssl=1\" class=\"alignleft size-full wp-image-23865\" src=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Szent-Gyorgyi_101584924-X30_crop.jpg?resize=150%2C149&ssl=1\" alt=\"An older white man with white hair in a white coat writes at a lab bench by a rack of test tubes.\" width=\"150\" height=\"149\" \/><\/a><a href=\"https:\/\/profiles.nlm.nih.gov\/spotlight\/wg\">The Albert Szent-Gyorgyi Papers<\/a>\u2014Albert Imre Szent-Gyorgyi (1893-1986), a Hungarian-born biochemist, was the first to isolate vitamin C, and his research on biological oxidation provided the basis for Krebs’ citric acid cycle. His discoveries about the biochemical nature of muscular contraction revolutionized the field of muscle research. His later career was devoted to research in “submolecular” biology, applying quantum physics to biological processes. He was especially interested in cancer and was one of the first to explore the connections between free radicals and cancer. Szent-Gyorgyi won the 1937 Nobel Prize in Physiology or Medicine for his work in biological oxidation and vitamin C, and the Lasker Award in Basic Medical Research in 1954, for contributions to understanding cardiovascular disease through basic muscle research.<\/p>\n<p> <\/p>\n<h2><strong><a href=\"https:\/\/www.nlm.nih.gov\/hmd\/lectures\/index.html\">NLM History Talks<\/a><\/strong><\/h2>\n<ul>\n<li><a href=\"https:\/\/videocast.nih.gov\/watch=19946\">Fire and Freedom: Food and Enslavement in Early America<\/a> Psyche Williams-Forson, PhD, Associate Professor and Chair, Department of American Studies, University of Maryland College Park, College Park, MD, November 3, 2016<\/li>\n<\/ul>\n<p><a href=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Talk_Psyche-Williams-Forson.jpg?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"23872\" data-permalink=\"https:\/\/circulatingnow.nlm.nih.gov\/2022\/05\/19\/nlm-collections-tour-nutrition\/talk_psyche-williams-forson\/\" data-orig-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Talk_Psyche-Williams-Forson.jpg?fit=532%2C210&ssl=1\" data-orig-size=\"532,210\" data-comments-opened=\"1\" data-image-meta=\"{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"1"}\" data-image-title=\"Talk_Psyche-Williams-Forson\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Talk_Psyche-Williams-Forson.jpg?fit=300%2C118&ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Talk_Psyche-Williams-Forson.jpg?fit=532%2C210&ssl=1\" class=\"aligncenter size-full wp-image-23872\" src=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Talk_Psyche-Williams-Forson.jpg?resize=532%2C210&ssl=1\" alt=\"A black woman stands at a podium in front of an American flag.\" width=\"532\" height=\"210\" srcset=\"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Talk_Psyche-Williams-Forson.jpg?w=532&ssl=1 532w, https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/Talk_Psyche-Williams-Forson.jpg?resize=300%2C118&ssl=1 300w\" sizes=\"auto, (max-width: 532px) 100vw, 532px\" \/><\/a><\/p>\n<p> <\/p>\n<hr \/>\n<h1>Other Resources on History and Nutrition<\/h1>\n<h2><a href=\"https:\/\/fdanj.nlm.nih.gov\/\">FDA Notices of Judgment Collection, 1908-1966<\/a><\/h2>\n<p>The FDA Notices of Judgment Collection is a digital archive of the published federal notices of judgment (a summary of the final outcome of a court case) for manufacturers and products prosecuted under authority of the 1906 Pure Food and Drug Act. The judgments summarize the government’s case about a product’s adulteration or misbranding and the court’s decision.<\/p>\n<h3><a href=\"https:\/\/findingaids.nlm.nih.gov\/repositories\/4\/resources\/951\">Evidence Files Archival Collection<\/a><\/h3>\n<p>The Notices of Judgment are resources in themselves, but also lead users to a physical collection of the evidence files used to prosecute each case. An archival collection consisting of over 2,100 boxes of correspondence, legal records, lab reports, product labeling, photographs and other documentary evidence accumulated in case files by federal attorneys is also available for research.<\/p>\n<h2><a href=\"https:\/\/findingaids.nlm.nih.gov\/\">Finding Aids<\/a> to Archive and Manuscript Collections<\/h2>\n<p>Finding aids are the main access point and research support tool provided for the <a id=\"anch_24\" href=\"https:\/\/www.nlm.nih.gov\/hmd\/collections\/archives.html\">Archives and Modern Manuscripts<\/a>, <a id=\"anch_25\" href=\"https:\/\/www.nlm.nih.gov\/hmd\/collections\/photos.html\">Prints and Photographs<\/a>, and <a id=\"anch_26\" href=\"https:\/\/www.nlm.nih.gov\/hmd\/collections\/films.html\">Films and Videos<\/a> collections. These aids offer detailed descriptions of large aggregations of materials. Many of the collections contain content related to surgery, education, research, policy, and advocacy around matters of nutrition including:<\/p>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li><a href=\"https:\/\/findingaids.nlm.nih.gov\/repositories\/4\/resources\/860\">Charles Glen King Papers 1888-1995<\/a>\u2014Charles Glenn King (1896-1988) was a pioneer in the field of nutrition research. In 1927 King started research into what would become his most enduring contribution to the science of nutrition investigating the nature of vitamin C. With a group of graduate students he began isolating and purifying the substance by studying the antiscorbic activities of guinea pigs with preparations from lemon juice. As early as 1929 he began to associate the antiscorbutic chemical with hexuronic acid which had just been described by Albert Szent-Gy\u00f6rgyi at Cambridge University. Szent-Gy\u00f6rgyi would later win a Nobel Prize for his part in the discovery, and controversy remains over whether both men deserve equal credit. King later established the important functional role of vitamin B, and throughout his 40 year research career made many significant contributions in the areas of fats, enzymes and vitamins. King would author over 200 articles on good nutritional practices and the positive effects of vitamins. He was the first scientific director of the Nutrition Foundation, Inc., which worked to promote scientific and public health research, both in the U.S. and internationally.<\/li>\n<li><a href=\"https:\/\/findingaids.nlm.nih.gov\/repositories\/4\/resources\/576\">Joseph Goldberger Papers 1909\u20131940<\/a>\u2014Joseph Goldberger earned his medical degree at New York City’s Bellevue College in 1895. Wanting to play a more dynamic role in medicine, he left his private practice and joined the U.S. Marine Hospital Service as an Assistant Surgeon in 1899. He spent the next fifteen years in the field working to eradicate epidemics of yellow fever, typhoid fever, dengue fever, and typhus in the United States and Central America. In 1914 the Surgeon General selected Goldberger to determine the cause of pellagra. His research successfully demonstrated that the condition was dietary in origin and largely the result of vitamin B (niacin) deficiency. Controversy followed his conclusions. Much of the medical community was unwilling to concede that pellagra was not a germ-based disease. The means for pellagra’s eradication, an improved diet for poor southern farmers, implied a need for social improvement, a theory that many resisted.<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<h2>Biography<\/h2>\n<p><a href=\"https:\/\/cfmedicine.nlm.nih.gov\/physicians\/biography_249.html\">Dr. Pamela Peeke Biography<\/a>, <em>Changing the Face of Medicine<\/em><\/p>\n<p>With her expertise in nutrition science, Pamela M. Peeke, M.D., has combined her medical practice and scientific training to become a nationally recognized expert on healthy lifestyle choices. “While Hippocrates regarded nutrition and lifestyle as inseparable from medicine,” Dr. Peeke has written, “the number of physicians who are educated and trained in both medicine and nutrition is minuscule. We physicians who are nutrition specialists are the oddballs at the party because we regard nutrition as integral to health, longevity, and prevention of disease.”<\/p>\n<p><a href=\"https:\/\/cfmedicine.nlm.nih.gov\/physicians\/biography_230.html\">Dr. Kathryn Ann Morsea Biography<\/a>, <em>Changing the Face of Medicine<\/em><\/p>\n<p>With a special interest in the benefits of a traditional American Indian diet, family practitioner Kathryn A. Morsea, M.D., incorporates traditional healing practices into her patient care. In order to raise her daughter and practice medicine within a Navajo community, she is a practitioner of family medicine in Gallup, New Mexico.<\/p>\n<h2>Rare Books<\/h2>\n<p><em><a href=\"https:\/\/catalog.nlm.nih.gov\/discovery\/fulldisplay?context=L&vid=01NLM_INST:01NLM_INST&search_scope=MyInstitution&tab=LibraryCatalog&docid=alma992515463406676\">A Treatise on the Scurvy <\/a><\/em>by James Lind, 1757<em><br \/>\n<\/em><\/p>\n<p>NLM holds a copy of this earliest study of nutritional deficiency disease in sailors, recommending consumption of fresh fruit and vegetables, especially citrus as a preventive.<\/p>\n<p>You can view a <a href=\"https:\/\/archive.org\/details\/treatiseonscurvy00lind\">digitized copy of the book<\/a> held by <a href=\"https:\/\/archive.org\/details\/francisacountwaylibrary\">Francis A. Countway Library of Medicine<\/a> through the <a href=\"http:\/\/www.medicalheritage.org\/search-2\/\">Medical Heritage Library<\/a>, of which NLM is a member.<\/p>\n<h2><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/\">PubMed Central<\/a><\/h2>\n<h3><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/about\/scanning\/\">Medical Journal Backfiles<\/a><\/h3>\n<p>A wealth of medical history awaits your exploration in the National Library of Medicine\u2019s (NLM) free and full-text digital archive of journals <a href=\"http:\/\/www.ncbi.nlm.nih.gov\/pmc\/\">PubMed Central<\/a> (PMC)! Known to most of its users as a free, full-text archive of recent biomedical journals, PMC also reaches back in time over two centuries.<\/p>\n<p>Access the full text of a wide range of <a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc?term=(nutrition)%20AND%20(%221000%2F01%2F01%22%5BPrint%20Publication%20Date%5D%20%3A%20%221923%2F01%2F01%22%5BPrint%20Publication%20Date%5D)\">early journal articles on nutrition<\/a>. For example:<\/p>\n<ul>\n<li>\u201c<a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC1999944\/\">The Treatment and Prevention of Pellagra<\/a>,\u201d\u00a0 by Joseph Goldberger, C. H. Waring, and David Willets, in <em>Public Health Reports <\/em>29 (Oct. 23, 1914)<em><br \/>\n<\/em><\/li>\n<\/ul>\n<h2>Lesson Plans<\/h2>\n<h3><a id=\"anch_55\" href=\"https:\/\/www.nlm.nih.gov\/exhibition\/fireandfreedom\/education\/lessonplan.html\">A Fine Dessert<\/a><\/h3>\n<ul>\n<li>Grade level: 3\u20135<\/li>\n<li>Subject: health education<\/li>\n<\/ul>\n<p>The lesson uses an apple pie recipe from a primary source\u2014a 1773 publication\u2014included in the online exhibition <em>Fire and Freedom<\/em>. From the recipe of a well-known dessert, students are guided to consider how a dessert fits into a healthy, balanced meal. Students learn about the visual representations of the five food groups and relative portions illustrated by the USDA\u2019s MyPlate diagram.<\/p>\n<h2>Public Programming<\/h2>\n<h3><a href=\"https:\/\/www.nlm.nih.gov\/hmd\/about\/exhibition\/traveling-sciencemagicmedicine-programexample.html\">Herbology in Action: Using MedlinePlus to Explore What We Eat and Why<\/a><\/h3>\n<p><em>Example for\u00a0<a id=\"anch_126\" href=\"https:\/\/www.nlm.nih.gov\/exhibition\/sciencemagicmedicine\/index.html\">Renaissance Science, Magic, and Medicine in Harry Potter\u2019s World <\/a>exhibition.<\/em><\/p>\n<p>This culinary literacy public program example explores how public librarians could host cooking classes using MedlinePlus\u2019s healthy recipes to promote MedlinePlus as a source for reliable health information about common herbs and other plants as an activity associated with the NLM traveling Exhibition <em><a id=\"anch_126\" href=\"https:\/\/www.nlm.nih.gov\/exhibition\/sciencemagicmedicine\/index.html\">Renaissance Science, Magic, and Medicine in Harry Potter\u2019s World<\/a><\/em>.<\/p>\n<hr \/>\n<h1>Current Health Information and Research<\/h1>\n<h2><a href=\"https:\/\/medlineplus.gov\/\">MedlinePlus<\/a><\/h2>\n<p>For current, trusted information to help you manage your own nutrition please visit NLM’s online health information resource <a href=\"https:\/\/medlineplus.gov\/nutrition.html\">MedlinePlus<\/a>.<\/p>\n<h2><a href=\"https:\/\/videocast.nih.gov\/PastEvents\">NIH Lectures<\/a><\/h2>\n<div class=\"row\">\n<div class=\"col blox-title\">\n<div class=\"row\">\n<div class=\"col blox-title\">\n<ul>\n<li><a href=\"https:\/\/videocast.nih.gov\/watch=44889\">BOND-KIDS: Biomarkers of Nutrition for Development \u2013 Knowledge Indicating Dietary Sufficiency (Working Group 1 Discussion)<\/a>, March 4, 2022<\/li>\n<li><a href=\"https:\/\/videocast.nih.gov\/watch=43993\">NHLBI Obesity, Nutrition and Physical Activity Seminar: The Role of Teaching Kitchens in Addressing Nutritional Disparities and Implementation Research<\/a>, Dr. Nicole Farmer, MD, NIH intramural investigator, December 14, 2021<\/li>\n<li><a href=\"https:\/\/videocast.nih.gov\/watch=42545\">Exploring the Science Surrounding the Safe Use of Bioactive Ingredients in Infant Formula: Considerations for an Assessment Framework (Day 1)<\/a>, September 23, 2021<\/li>\n<li><a href=\"https:\/\/videocast.nih.gov\/watch=12884\">2015 Dietary Guidelines Advisory Committee<\/a>, First Meeting (Day 1), June 13, 2015<\/li>\n<li><a href=\"https:\/\/videocast.nih.gov\/watch=12776\">Gluten Disorders: Scientific, Dietary, and Consumer Education Perspectives<\/a>, in honor of National Nutrition Month, the NIH Division of Nutrition Research Coordination sponsored a Mini-Symposium, March 22, 2013<\/li>\n<li><a href=\"https:\/\/videocast.nih.gov\/watch=10559\">Overweight and Obesity – Public and Scientific Challenges and Perspectives<\/a>, Kickoff event for the second annual NIH Health and WEllness Expo, September 7, 2011<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<hr \/>\n<p><em>The NLM Collection Tours series provides highlights from the diverse historical collections of the National Library of Medicine (NLM) on a variety of contemporary topics in health and medicine. Some library services, such as our scan on demand service are temporarily suspended due to the ongoing COVID-19 pandemic, but <a href=\"https:\/\/support.nlm.nih.gov\/support\/create-case\/\">staff are available<\/a> to answer questions.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Welcome to a virtual tour of the historical collections of the National Library of Medicine. Today we are featuring collections about nutrition. <\/p>\n","protected":false},"author":19605840,"featured_media":23893,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[14520,42333869,12763,2029,1359464,678875949,4940351,347145303],"tags":[678875810,586,341548,1677],"class_list":["post-23738","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-about-us","category-archives-manuscripts","category-collections","category-exhibitions","category-films-videos","category-nlm-collections-tour","category-prints-photographs","category-rare-books-journals","tag-about-us","tag-food","tag-health-literacy","tag-nutrition"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/circulatingnow.nlm.nih.gov\/wp-content\/uploads\/2022\/05\/1946-pamphlet_08710300R_feature.jpg?fit=900%2C400&ssl=1","jetpack_likes_enabled":true,"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3xcDk-6aS","jetpack-related-posts":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/circulatingnow.nlm.nih.gov\/wp-json\/wp\/v2\/posts\/23738","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/circulatingnow.nlm.nih.gov\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/circulatingnow.nlm.nih.gov\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/circulatingnow.nlm.nih.gov\/wp-json\/wp\/v2\/users\/19605840"}],"replies":[{"embeddable":true,"href":"https:\/\/circulatingnow.nlm.nih.gov\/wp-json\/wp\/v2\/comments?post=23738"}],"version-history":[{"count":47,"href":"https:\/\/circulatingnow.nlm.nih.gov\/wp-json\/wp\/v2\/posts\/23738\/revisions"}],"predecessor-version":[{"id":49788,"href":"https:\/\/circulatingnow.nlm.nih.gov\/wp-json\/wp\/v2\/posts\/23738\/revisions\/49788"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/circulatingnow.nlm.nih.gov\/wp-json\/wp\/v2\/media\/23893"}],"wp:attachment":[{"href":"https:\/\/circulatingnow.nlm.nih.gov\/wp-json\/wp\/v2\/media?parent=23738"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/circulatingnow.nlm.nih.gov\/wp-json\/wp\/v2\/categories?post=23738"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/circulatingnow.nlm.nih.gov\/wp-json\/wp\/v2\/tags?post=23738"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}} |