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cholesterol strategies" /></a></div><div class="bkr_bib"><h1 id="_NBK602487_"><span itemprop="name">Evidence review for dietary cholesterol strategies</span></h1><div class="subtitle">Cardiovascular disease: risk assessment and reduction, including lipid modification</div><p><b>Evidence review B</b></p><p><i>NICE Guideline, No. 238</i></p><div class="half_rhythm">London: <a href="http://www.nice.org.uk/" ref="pagearea=meta&amp;targetsite=external&amp;targetcat=link&amp;targettype=publisher"><span itemprop="publisher">National Institute for Health and Care Excellence (NICE)</span></a>; <span itemprop="datePublished">2023 May</span>.<div class="small">ISBN-13: <span itemprop="isbn">978-1-4731-5204-5</span></div></div><div><a href="/books/about/copyright/">Copyright</a> &#x000a9; NICE 2023.</div></div><div class="bkr_clear"></div></div><div id="niceng238er2.s1"><h2 id="_niceng238er2_s1_">1. Dietary cholesterol</h2><div id="niceng238er2.s1.1"><h3>1.1. Review question</h3><p>What is the clinical and cost effectiveness of dietary cholesterol strategies compared with usual diet for adults without established CVD and with established CVD?</p><div id="niceng238er2.s1.1.1"><h4>1.1.1. Introduction</h4><p>The 2014 update of CG181 includes recommendations for lifestyle interventions for reducing risk of CVD. This update focusses only on dietary cholesterol strategies. It was previously recommended that reductions in dietary cholesterol intake were made to reduce cardiovascular risk, based on the understanding at that time that changes in dietary cholesterol modify blood lipids and other risk factors and that these changes were associated with reductions in morbidity and mortality from cardiovascular events. However, it has been suggested that the evidence and understanding on how this relates to cardiovascular risk has changed since the last update of the guideline. The updated review will therefore look at the recent evidence for this area to inform up-to-date recommendations on the topic.</p></div><div id="niceng238er2.s1.1.2"><h4>1.1.2. Summary of the protocol</h4><p>For full details see the review protocol in <a href="#niceng238er2.appa">Appendix A</a>.</p><div class="iconblock whole_rhythm clearfix ten_col table-wrap" id="figniceng238er2tab1"><a href="/books/NBK602487/table/niceng238er2.tab1/?report=objectonly" target="object" title="Table 1" class="img_link icnblk_img figpopup" rid-figpopup="figniceng238er2tab1" rid-ob="figobniceng238er2tab1"><img class="small-thumb" src="/books/NBK602487/table/niceng238er2.tab1/?report=thumb" src-large="/books/NBK602487/table/niceng238er2.tab1/?report=previmg" alt="Table 1. PICO characteristics of review question." /></a><div class="icnblk_cntnt"><h4 id="niceng238er2.tab1"><a href="/books/NBK602487/table/niceng238er2.tab1/?report=objectonly" target="object" rid-ob="figobniceng238er2tab1">Table 1</a></h4><p class="float-caption no_bottom_margin">PICO characteristics of review question. </p></div></div></div><div id="niceng238er2.s1.1.3"><h4>1.1.3. Methods and process</h4><p>This evidence review was developed using the methods and process described in <a href="https://www.nice.org.uk/process/pmg20/chapter/introduction-and-overview" ref="pagearea=body&amp;targetsite=external&amp;targetcat=link&amp;targettype=uri">Developing NICE guidelines: the manual</a>. Methods specific to this review question are described in the review protocol in <a href="#niceng238er2.appa">appendix A</a> and the methods document.</p><p>Declarations of interest were recorded according to <a href="https://www.nice.org.uk/about/who-we-are/policies-and-procedures" ref="pagearea=body&amp;targetsite=external&amp;targetcat=link&amp;targettype=uri">NICE&#x02019;s conflicts of interest policy</a>.</p></div><div id="niceng238er2.s1.1.4"><h4>1.1.4. Effectiveness evidence</h4><div id="niceng238er2.s1.1.4.1"><h5>1.1.4.1. Included studies</h5><p>No relevant clinical studies comparing dietary cholesterol with no dietary cholesterol were identified.</p><p>See also the study selection flow chart in <a href="#niceng238er2.appc">Appendix C</a>.</p></div><div id="niceng238er2.s1.1.4.2"><h5>1.1.4.2. Excluded studies</h5><p>No evidence from RCTs or interventional cohort studies was identified that matched the review protocol. A number of prospective prognostic studies were found which examined the association of egg consumption with CVD outcomes, and there were systematic reviews of these studies. Prognostic studies examine selected predictive variables or risk factors and assess their influence on patient outcomes, in this case dietary cholesterol consumption would be the prognostic factor or predictor variable. RCTs are considered the best evidence to inform effectiveness of interventions or treatment strategies as they enable control for between group variables, including known and unknown prognostic factors. Therefore, prognostic studies are not usually considered for review questions about interventions, and these were not included in the CG181 on cardioprotective diets.</p><p>Some RCTs were identified that examined egg consumption versus no egg consumption, but the follow-ups were less than 1 year and the outcomes were clinical biochemistry tests or tests for atherosclerosis. Some older RCTs identified in this review looked at dietary cholesterol but the actual interventions included other advice such as increasing polyunsaturated fat, decreasing saturated fat, and stopping smoking and so these interventions did not match the review protocol.</p><p>See the excluded studies list in <a href="#niceng238er2.appg">Appendix G</a>.</p></div></div><div id="niceng238er2.s1.1.5"><h4>1.1.5. Summary of studies included in the effectiveness evidence</h4><p>There was no effectiveness evidence.</p></div><div id="niceng238er2.s1.1.6"><h4>1.1.6. Economic evidence</h4><div id="niceng238er2.s1.1.6.1"><h5>1.1.6.1. Included studies</h5><p>No health economic studies were included.</p></div><div id="niceng238er2.s1.1.6.2"><h5>1.1.6.2. Excluded studies</h5><p>No relevant health economic studies were excluded due to assessment of limited applicability or methodological limitations.</p><p>See also the health economic study selection flow chart in <a href="#niceng238er2.appd">Appendix D</a>.</p></div></div><div id="niceng238er2.s1.1.7"><h4>1.1.7. Summary of included economic evidence</h4><p>No health economic studies were included.</p></div><div id="niceng238er2.s1.1.8"><h4>1.1.8. Economic model</h4><p>This area was not prioritised for new cost-effectiveness analysis.</p></div><div id="niceng238er2.s1.1.9"><h4>1.1.9. Evidence statements</h4><div id="niceng238er2.s1.1.9.1"><h5>1.1.9.1. Effectiveness/Qualitative</h5><ul><li class="half_rhythm"><div>No relevant published evidence was identified.</div></li></ul></div><div id="niceng238er2.s1.1.9.2"><h5>1.1.9.2. Economic</h5><ul><li class="half_rhythm"><div>No relevant economic evaluations were identified.</div></li></ul></div></div><div id="niceng238er2.s1.1.10"><h4>1.1.10. The committee's discussion and interpretation of the evidence</h4><div id="niceng238er2.s1.1.10.1"><h5>1.1.10.1. The outcomes that matter most</h5><p>The committee agreed that the following outcomes were the most important to inform recommendations:
<ul><li class="half_rhythm"><div>All-cause mortality</div></li><li class="half_rhythm"><div>CVD mortality</div></li><li class="half_rhythm"><div>Stroke</div></li><li class="half_rhythm"><div>Combined major CVD events (incl. CVD death, myocardial infarction, and stroke).</div></li></ul></p><p>The committee agreed that evidence that changes in dietary cholesterol can impact the risk of major cardiovascular events were essential to forming recommendations. They also agreed that clinical biochemistry tests or tests for atherosclerosis were not appropriate surrogates for the impact of dietary cholesterol strategies on cardiovascular health. However, there was no relevant evidence identified for this review question.</p></div><div id="niceng238er2.s1.1.10.2"><h5>1.1.10.2. The quality of the evidence</h5><p>The evidence review found no RCTs or interventional cohort studies that matched the review protocol.</p><p>The committee agreed to discuss any revisions to the existing recommendation based on informal consensus and their expert opinion and knowledge of other relevant guidance.</p></div><div id="niceng238er2.s1.1.10.3"><h5>1.1.10.3. Benefits and harms</h5><p>Since there was no new clinical evidence to review, the committee discussed the benefits and harms of the existing recommendation on a cardioprotective diet for the management of dietary cholesterol. The previous recommendation from the 2014 update of CG181 was:</p><blockquote><p>1.2.1 Advise people at high risk of or with CVD to eat a diet in which total fat intake is 30% or less of total energy intake, saturated fats are 7% or less of total energy intake, intake of dietary cholesterol is less than 300 mg/day and where possible saturated fats are replaced by mono-unsaturated and polyunsaturated fats. Further information and advice can be found on the <a href="https://www.nhs.uk/live-well/eat-well/" ref="pagearea=body&amp;targetsite=external&amp;targetcat=link&amp;targettype=uri">NHS Eat well webpage</a>.</p></blockquote><p>The committee noted that this recommendation was adopted based on the Joint British Societies' guidance (JBS2, 2005), rather than being based on any evidence directly reviewed by the committee. They also noted that the subsequent update to the Joint British Societies&#x02019; guidance, JBS3 (2014), had removed this recommendation, based on a systematic review showing little evidence to support an association between dietary cholesterol and coronary heart disease risk in the general population, with the caveat that it may have a detrimental effect in people who react to dietary cholesterol with a large increase in plasma cholesterol (hyper-responders). The committee were aware of this systematic review, but it did not meet the protocol criteria for the guideline review as it included prognostic association data rather than intervention studies with an RCT or comparative cohort design. The committee agreed that the definition of &#x02018;hyper-responders&#x02019; was unclear. They agreed it wasn&#x02019;t necessary to make a statement similar to that in JBS3 about hyper-responders in the updated recommendation.</p><p>Based on this information and the lack of new comparative clinical evidence from intervention studies, the committee agreed that there was no evidence to support a limit of 300mg per day of dietary cholesterol. They also noted that organisations like the American Heart Association have acknowledged that it is impractical to set limits on dietary cholesterol intake as a method of reducing the risk of CVD events. Additionally, the committee agreed that saturated fat intake has a greater impact on a person&#x02019;s cholesterol profile and corresponding risk of CVD events.</p></div><div id="niceng238er2.s1.1.10.4"><h5>1.1.10.4. Cost effectiveness and resource use</h5><p>The committee agreed that not advising people to restrict cholesterol intake would have no implications for resource use. The updated recommendation was considered to be in line with current practice.</p></div><div id="niceng238er2.s1.1.10.5"><h5>1.1.10.5. Other factors the committee took into account</h5><p>The committee agreed that the guidance on limits on macronutrients as a proportion of a person&#x02019;s daily diet in the recommendation (e.g. total fat less than 30%, saturated fat less than 7%) would be difficult to interpret and implement for most people. The committee agreed that it may be more effective to provide broader guidance advising people to increase their intake of fruits and vegetables rather than provide percentage limits on fat consumption. However, this was beyond the remit of this update and this evidence had not been reviewed.</p></div></div><div id="niceng238er2.s1.1.11"><h4>1.1.11. Recommendations supported by this evidence review</h4><p>This evidence review supports recommendation 1.3.2.</p></div><div id="niceng238er2.rl.r1"><h4>1.1.12. References</h4><dl class="temp-labeled-list"><dl class="bkr_refwrap"><dt>1.</dt><dd><div class="bk_ref" id="niceng238er2.ref1">National Institute for Health and Care Excellence. Developing NICE guidelines: the manual [updated January 2022], London. National Institute for Health and Care Excellence, 2014. Available from: <a href="http://www.nice.org.uk/article/PMG20/chapter/1%20Introduction%20and%20overview" ref="pagearea=cite-ref&amp;targetsite=external&amp;targetcat=link&amp;targettype=uri">http://www<wbr style="display:inline-block"></wbr>&#8203;.nice.org.uk<wbr style="display:inline-block"></wbr>&#8203;/article/PMG20/chapter<wbr style="display:inline-block"></wbr>&#8203;/1%20Introduction%20and%20overview</a></div></dd></dl></dl></div></div></div><div id="appendixesappgroup1"><h2 id="_appendixesappgroup1_">Appendices</h2><div id="niceng238er2.appa"><h3>Appendix A. Review protocols</h3><p id="niceng238er2.appa.et1"><a href="/books/NBK602487/bin/niceng238er2-appa-et1.pdf" class="bk_dwnld_icn bk_dwnld_pdf">Download PDF</a><span class="small"> (230K)</span></p></div><div id="niceng238er2.appb"><h3>Appendix B. Literature search strategies</h3><p id="niceng238er2.appb.et1"><a href="/books/NBK602487/bin/niceng238er2-appb-et1.pdf" class="bk_dwnld_icn bk_dwnld_pdf">Download PDF</a><span class="small"> (270K)</span></p></div><div id="niceng238er2.appc"><h3>Appendix C. Effectiveness evidence study selection</h3><p id="niceng238er2.appc.et1"><a href="/books/NBK602487/bin/niceng238er2-appc-et1.pdf" class="bk_dwnld_icn bk_dwnld_pdf">Download PDF</a><span class="small"> (98K)</span></p></div><div id="niceng238er2.appd"><h3>Appendix D. Economic evidence study selection</h3><p id="niceng238er2.appd.et1"><a href="/books/NBK602487/bin/niceng238er2-appd-et1.pdf" class="bk_dwnld_icn bk_dwnld_pdf">Download PDF</a><span class="small"> (154K)</span></p></div><div id="niceng238er2.appe"><h3>Appendix E. Economic evidence tables</h3><p>None.</p></div><div id="niceng238er2.appf"><h3>Appendix F. Health economic model</h3><p>This area was not prioritised for new cost-effectiveness analysis.</p></div><div id="niceng238er2.appg"><h3>Appendix G. Excluded studies</h3><div id="niceng238er2.appg.s1"><h4>G.1. Clinical studies</h4><div class="iconblock whole_rhythm clearfix ten_col table-wrap" id="figniceng238er2appgtab1"><a href="/books/NBK602487/table/niceng238er2.appg.tab1/?report=objectonly" target="object" title="Table 4" class="img_link icnblk_img figpopup" rid-figpopup="figniceng238er2appgtab1" rid-ob="figobniceng238er2appgtab1"><img class="small-thumb" src="/books/NBK602487/table/niceng238er2.appg.tab1/?report=thumb" src-large="/books/NBK602487/table/niceng238er2.appg.tab1/?report=previmg" alt="Table 4. Studies excluded from the clinical review." /></a><div class="icnblk_cntnt"><h4 id="niceng238er2.appg.tab1"><a href="/books/NBK602487/table/niceng238er2.appg.tab1/?report=objectonly" target="object" rid-ob="figobniceng238er2appgtab1">Table 4</a></h4><p class="float-caption no_bottom_margin">Studies excluded from the clinical review. </p></div></div></div><div id="niceng238er2.appg.s2"><h4>G.2. Health Economic studies</h4><p>Published health economic studies that met the inclusion criteria (relevant population, comparators, economic study design, published 2007 or later and not from non-OECD country or USA) but that were excluded following appraisal of applicability and methodological quality are listed below. See the health economic protocol for more details.</p><div class="iconblock whole_rhythm clearfix ten_col table-wrap" id="figniceng238er2appgtab2"><a href="/books/NBK602487/table/niceng238er2.appg.tab2/?report=objectonly" target="object" title="Table 5" class="img_link icnblk_img figpopup" rid-figpopup="figniceng238er2appgtab2" rid-ob="figobniceng238er2appgtab2"><img class="small-thumb" src="/books/NBK602487/table/niceng238er2.appg.tab2/?report=thumb" src-large="/books/NBK602487/table/niceng238er2.appg.tab2/?report=previmg" alt="Table 5. Studies excluded from the health economic review." /></a><div class="icnblk_cntnt"><h4 id="niceng238er2.appg.tab2"><a href="/books/NBK602487/table/niceng238er2.appg.tab2/?report=objectonly" target="object" rid-ob="figobniceng238er2appgtab2">Table 5</a></h4><p class="float-caption no_bottom_margin">Studies excluded from the health economic review. </p></div></div></div></div></div></div><div class="fm-sec"><div><p>Final</p></div><div><p>Evidence review underpinning recommendations 1.5.1 to 1.5.7, 1.6.1 to 1.6.12, 1.7.2 to 1.7.5, 1.9.1, 1.11.1 to 1.11.12 and research recommendations 2 and 3 in the NICE guideline</p><p>Developed by National Institute for Health and Care Excellence</p></div><div><p><b>Disclaimer</b>: The recommendations in this guideline represent the view of NICE, arrived at after careful consideration of the evidence available. When exercising their judgement, professionals are expected to take this guideline fully into account, alongside the individual needs, preferences and values of their patients or service users. The recommendations in this guideline are not mandatory and the guideline does not override the responsibility of healthcare professionals to make decisions appropriate to the circumstances of the individual patient, in consultation with the patient and/or their carer or guardian.</p><p>Local commissioners and/or providers have a responsibility to enable the guideline to be applied when individual health professionals and their patients or service users wish to use it. They should do so in the context of local and national priorities for funding and developing services, and in light of their duties to have due regard to the need to eliminate unlawful discrimination, to advance equality of opportunity and to reduce health inequalities. Nothing in this guideline should be interpreted in a way that would be inconsistent with compliance with those duties.</p><p>NICE guidelines cover health and care in England. Decisions on how they apply in other UK countries are made by ministers in the <a href="https://www.gov.wales/" ref="pagearea=body&amp;targetsite=external&amp;targetcat=link&amp;targettype=uri">Welsh Government</a>, <a href="http://www.scotland.gov.uk/" ref="pagearea=body&amp;targetsite=external&amp;targetcat=link&amp;targettype=uri">Scottish Government</a>, and <a href="https://www.northernireland.gov.uk/" ref="pagearea=body&amp;targetsite=external&amp;targetcat=link&amp;targettype=uri">Northern Ireland Executive</a>. All NICE guidance is subject to regular review and may be updated or withdrawn.</p></div><div class="half_rhythm"><a href="/books/about/copyright/">Copyright</a> &#x000a9; NICE 2023.</div><div class="small"><span class="label">Bookshelf ID: NBK602487</span><span class="label">PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/38588353" title="PubMed record of this title" ref="pagearea=meta&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">38588353</a></span></div></div><div class="small-screen-prev"></div><div class="small-screen-next"></div></article><article data-type="table-wrap" id="figobniceng238er2tab1"><div id="niceng238er2.tab1" class="table"><h3><span class="label">Table 1</span><span class="title">PICO characteristics of review question</span></h3><p class="large-table-link" style="display:none"><span class="right"><a href="/books/NBK602487/table/niceng238er2.tab1/?report=objectonly" target="object">View in own window</a></span></p><div class="large_tbl" id="__niceng238er2.tab1_lrgtbl__"><table><tbody><tr><th id="hd_b_niceng238er2.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">Population</th><td headers="hd_b_niceng238er2.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">Adults (aged 18 years and older) with or without established CVD, including those with type 1 diabetes, type 2 diabetes or chronic kidney disease</td></tr><tr><th id="hd_b_niceng238er2.tab1_1_1_2_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">Intervention</th><td headers="hd_b_niceng238er2.tab1_1_1_2_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
<ul><li class="half_rhythm"><div>Reduced dietary cholesterol (e.g. reduced egg consumption or specified limits on daily/weekly intake of cholesterol from dietary sources)</div></li><li class="half_rhythm"><div>Lower dietary cholesterol intake (cohort studies)</div></li></ul>
</td></tr><tr><th id="hd_b_niceng238er2.tab1_1_1_3_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">Comparison</th><td headers="hd_b_niceng238er2.tab1_1_1_3_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
<ul><li class="half_rhythm"><div>No dietary cholesterol intervention or usual diet</div></li><li class="half_rhythm"><div>Higher dietary cholesterol intake (cohort studies)</div></li></ul>
</td></tr><tr><th id="hd_b_niceng238er2.tab1_1_1_4_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">Outcomes</th><td headers="hd_b_niceng238er2.tab1_1_1_4_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
<ul><li class="half_rhythm"><div>All-cause mortality (time-to-event)</div></li><li class="half_rhythm"><div>Cardiovascular mortality (time-to-event)</div></li><li class="half_rhythm"><div>Non-fatal myocardial infarction (time-to-event)</div></li><li class="half_rhythm"><div>Non-fatal stroke (time-to-event)</div></li><li class="half_rhythm"><div>Combined major adverse cardiovascular events (CVD death, nonfatal MI, nonfatal ischaemic stroke)</div></li><li class="half_rhythm"><div>Quality of life (continuous), any validated scores</div></li></ul>
</td></tr><tr><th id="hd_b_niceng238er2.tab1_1_1_5_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">Study design</th><td headers="hd_b_niceng238er2.tab1_1_1_5_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
<ul><li class="half_rhythm"><div>RCTs</div></li><li class="half_rhythm"><div>Systematic reviews of RCTs</div></li><li class="half_rhythm"><div>Published NMAs and IPDs of RCT data</div></li><li class="half_rhythm"><div>Cohort studies that adequately control for confounders if insufficient RCT data are available</div></li></ul>
</td></tr></tbody></table></div></div></article><article data-type="table-wrap" id="figobniceng238er2appgtab1"><div id="niceng238er2.appg.tab1" class="table"><h3><span class="label">Table 4</span><span class="title">Studies excluded from the clinical review</span></h3><p class="large-table-link" style="display:none"><span class="right"><a href="/books/NBK602487/table/niceng238er2.appg.tab1/?report=objectonly" target="object">View in own window</a></span></p><div class="large_tbl" id="__niceng238er2.appg.tab1_lrgtbl__"><table><thead><tr><th id="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">Study</th><th id="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">Exclusion reason</th></tr></thead><tbody><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Abdollahi
Anna M, Virtanen
Heli E K, Voutilainen
Sari
et al (2019) Egg consumption, cholesterol intake, and risk of incident stroke in men: the Kuopio Ischaemic Heart Disease Risk Factor Study. The American journal of clinical nutrition
110(1): 169&#x02013;176
[<a href="https://pubmed.ncbi.nlm.nih.gov/31095282" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 31095282</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Alexander
Dominik D, Miller
Paula E, Vargas
Ashley J
et al (2016) Meta-analysis of Egg Consumption and Risk of Coronary Heart Disease and Stroke. Journal of the American College of Nutrition
35(8): 704&#x02013;716
[<a href="https://pubmed.ncbi.nlm.nih.gov/27710205" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 27710205</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Amsterdam
E A; Hyson
D; Kappagoda
C T (1994) Nonpharmacologic therapy for coronary artery atherosclerosis: results of primary and secondary prevention trials. American heart journal
128(6pt2): 1344&#x02013;52
[<a href="https://pubmed.ncbi.nlm.nih.gov/7977017" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 7977017</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Review article but not a systematic review</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Anonymous (1986) Coronary heart disease death, nonfatal acute myocardial infarction and other clinical outcomes in the Multiple Risk Factor Intervention Trial. Multiple Risk Factor Intervention Trial Research Group. The American journal of cardiology
58(1): 1&#x02013;13 [<a href="https://pubmed.ncbi.nlm.nih.gov/2873741" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 2873741</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Anonymous. (2004) The less than dramatic impact on CVD of dietary cholesterol. Canadian family physician Medecin de famille canadien
50: 1488&#x02013;1489
[<a href="/pmc/articles/PMC2214526/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC2214526</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/15597963" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 15597963</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Not a peer-reviewed publication</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Arora
R.C.; Agarwal
N.; Singh
D.K. (1991) A study of short term lipoprotein changes induced by single high cholesterol diet in healthy and diseases human volunteers. Materia medica Polona. Polish journal of medicine and pharmacy
23(4): 299&#x02013;301
[<a href="https://pubmed.ncbi.nlm.nih.gov/1842237" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 1842237</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Atkins
D, Psaty
B M, Koepsell
T D
et al (1993) Cholesterol reduction and the risk for stroke in men. A meta-analysis of randomized, controlled trials. Annals of internal medicine
119(2): 136&#x02013;45
[<a href="https://pubmed.ncbi.nlm.nih.gov/8305001" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 8305001</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Ballesteros
M., Valenzuela
F., Robles
A.
et al (2014) One egg a day does not increase the risk for cardiovascular disease in diabetic patients. FASEB Journal
28(1suppl1)
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Ballesteros
Martha Nydia, Valenzuela
Fabrizio, Robles
Alma E
et al (2015) One Egg per Day Improves Inflammation when Compared to an Oatmeal-Based Breakfast without Increasing Other Cardiometabolic Risk Factors in Diabetic Patients. Nutrients
7(5): 3449&#x02013;63
[<a href="/pmc/articles/PMC4446761/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC4446761</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/25970149" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 25970149</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
<p>- Study design not relevant to this review protocol - cross over RCT</p>
<p>- Follow-up &#x0003c; 1 year</p>
</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Bamfo
R. and Jamerson
K. (2008) Therapeutic lifestyle changes diet vs atkins diet for efficacy of cholesterol lowering. Ethnicity and Disease
18(2suppl1): 171&#x02013;s173
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Barratt
A, Reznik
R, Irwig
L
et al (1994) Worksite cholesterol screening and dietary intervention: the Staff Healthy Heart Project. Steering Committee. American journal of public health
84(5): 779&#x02013;782
[<a href="/pmc/articles/PMC1615036/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC1615036</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/8179048" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 8179048</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Bell
M and Dippe
S E (1988) Recognition and treatment of hypercholesterolemia in a family practice center. The Journal of family practice
26(5): 507&#x02013;13
[<a href="https://pubmed.ncbi.nlm.nih.gov/3367115" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 3367115</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
<p>- Study design not relevant to this review protocol</p>
<p>Retrospective audit</p>
</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Berger
S., Raman
G., Vishwanathan
R.
et al (2014) Dietary cholesterol and heart health: A systematic review and meta-analysis. FASEB Journal
28(1suppl1) [<a href="https://pubmed.ncbi.nlm.nih.gov/26109578" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 26109578</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Berger
Samantha, Raman
Gowri, Vishwanathan
Rohini
et al (2015) Dietary cholesterol and cardiovascular disease: a systematic review and meta-analysis. The American journal of clinical nutrition
102(2): 276&#x02013;94
[<a href="https://pubmed.ncbi.nlm.nih.gov/26109578" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 26109578</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Blankenhorn
D.H.
et al (1989) CLAS: The Cholesterol Lowering Atherosclerosis Study effects of diet in the placebo group. Atherosclerosis VIII: proceedings of the 8th International Symposium on Atherosclerosis. ICS817: 741&#x02013;750
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Blesso
Christopher N, Andersen
Catherine J, Barona
Jacqueline
et al (2013) Effects of carbohydrate restriction and dietary cholesterol provided by eggs on clinical risk factors in metabolic syndrome. Journal of clinical lipidology
7(5): 463&#x02013;71
[<a href="https://pubmed.ncbi.nlm.nih.gov/24079288" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 24079288</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Brown
W V (1990) Clinical trials including an update on the Helsinki Heart Study. The American journal of cardiology
66(6): 11a&#x02013;15a [<a href="https://pubmed.ncbi.nlm.nih.gov/2203244" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 2203244</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Review article but not a systematic review</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Bucher
HC; Griffith
LE; Guyatt
GH (1999) Systematic review on the risk and benefit of different cholesterol-lowering interventions. Arteriosclerosis, thrombosis, and vascular biology
19(2): 187&#x02013;95
[<a href="https://pubmed.ncbi.nlm.nih.gov/9974397" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 9974397</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
<p>- Systematic review does not contain factors of interest</p>
<p>Statins, fibrates, resins, hormones</p>
</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Carson
Jo Ann S, Lichtenstein
Alice H, Anderson
Cheryl A M
et al (2020) Dietary Cholesterol and Cardiovascular Risk: A Science Advisory From the American Heart Association. Circulation
141(3): e39&#x02013;e53
[<a href="https://pubmed.ncbi.nlm.nih.gov/31838890" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 31838890</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Review article but not a systematic review</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Cheng
Pengfei, Pan
Junxi, Xia
Jinjun
et al (2018) Dietary cholesterol intake and stroke risk: a meta-analysis. Oncotarget
9(39): 25698&#x02013;25707
[<a href="/pmc/articles/PMC5986647/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC5986647</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/29876017" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 29876017</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Chrysant
Steven G and Chrysant
George S (2021) The Debate Over Egg Consumption and Incident Cardiovascular Disease. Cardiology in review
29(5): 238&#x02013;244
[<a href="https://pubmed.ncbi.nlm.nih.gov/32956166" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 32956166</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Clifton
P.M., Kestin
M., Abbey
M.
et al (1990) Relationship between sensitivity to dietary fat and dietary cholesterol. Arteriosclerosis
10(3): 394&#x02013;401
[<a href="https://pubmed.ncbi.nlm.nih.gov/2344298" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 2344298</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Constance
C (2009) The good and the bad: what researchers have learned about dietary cholesterol, lipid management and cardiovascular disease risk since the Harvard Egg Study. International journal of clinical practice. Supplement: 9&#x02013;43 [<a href="https://pubmed.ncbi.nlm.nih.gov/19751444" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 19751444</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Review article but not a systematic review</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Dehghan
Mahshid, Mente
Andrew, Rangarajan
Sumathy
et al (2020) Association of egg intake with blood lipids, cardiovascular disease, and mortality in 177,000 people in 50 countries. The American journal of clinical nutrition
111(4): 795&#x02013;803
[<a href="/pmc/articles/PMC7138651/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC7138651</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/31965140" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 31965140</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Djousse
Luc and Gaziano
J Michael (2008) Egg consumption and risk of heart failure in the Physicians' Health Study. Circulation
117(4): 512&#x02013;6
[<a href="/pmc/articles/PMC2706003/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC2706003</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/18195171" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 18195171</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Djousse
Luc and Gaziano
J Michael (2008) Egg consumption in relation to cardiovascular disease and mortality: the Physicians' Health Study. The American journal of clinical nutrition
87(4): 964&#x02013;9
[<a href="/pmc/articles/PMC2386667/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC2386667</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/18400720" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 18400720</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Duplicate reference</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Djousse
Luc and Gaziano
J Michael (2009) Dietary Cholesterol and Coronary Artery Disease: A Systematic Review. Current Atherosclerosis Reports
11: 418&#x02013;422
[<a href="https://pubmed.ncbi.nlm.nih.gov/19852882" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 19852882</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Djousse
Luc, Zhou
Guohai, McClelland
Robyn Let al (2021) Egg consumption, overall diet quality, and risk of type 2 diabetes and coronary heart disease: A pooling project of US prospective cohorts. Clinical nutrition (Edinburgh, Scotland)
40(5): 2475&#x02013;2482
[<a href="/pmc/articles/PMC8564713/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC8564713</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/33932789" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 33932789</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Drouin-Chartier
Jean-Philippe, Chen
Siyu, Li
Yanping
et al (2020) Egg consumption and risk of cardiovascular disease: three large prospective US cohort studies, systematic review, and updated meta-analysis. BMJ (Clinical research ed.)
368: m513 [<a href="/pmc/articles/PMC7190072/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC7190072</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/32132002" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 32132002</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Drouin-Chartier
Jean-Philippe, Schwab
Amanda L, Chen
Siyu
et al (2020) Egg consumption and risk of type 2 diabetes: findings from 3 large US cohort studies of men and women and a systematic review and metaanalysis of prospective cohort studies. The American journal of clinical nutrition
112(3): 619&#x02013;630
[<a href="/pmc/articles/PMC7458776/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC7458776</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/32453379" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 32453379</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Duplicate reference</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Dussaillant
Catalina, Echeverr&#x000ed;a
Guadalupe, Rozowski
Jaime
et al (2017) Egg intake and diabetes mellitus type 2: A review of the scientific literature. Rev. chil. nutr
44(4): 393&#x02013;399
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Full text paper not available</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
D&#x000ed;ez-Espino
J, Basterra-Gortari
FJ, Salas-Salvad&#x000f3;
J
et al (2017) Egg consumption and cardiovascular disease according to diabetic status: The PREDIMED study. Clinical nutrition (Edinburgh, Scotland)
36(4): 1015&#x02013;1021
[<a href="https://pubmed.ncbi.nlm.nih.gov/27448949" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 27448949</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Fallah-Moshkani
Roohallah, Saadatnia
Mohammad, Shakeri
Forough
et al (2017) A case-control study on egg consumption and risk of stroke among Iranian population. Journal of health, population, and nutrition
36(1): 28
[<a href="/pmc/articles/PMC5460545/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC5460545</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/28583161" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 28583161</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
<p>- Study design not relevant to this review protocol</p>
<p>- Non-randomised study: case-control</p>
</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Fernandez
M.L. and Andersen
C.J. (2014) Effects of dietary cholesterol in diabetes and cardiovascular disease. Clinical Lipidology
9(6): 607&#x02013;616
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Review article but not a systematic review</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Fuller
NR, Caterson
ID, Sainsbury
A
et al (2015) The effect of a high-egg diet on cardiovascular risk factors in people with type 2 diabetes: the Diabetes and Egg (DIABEGG) study-a 3-mo randomized controlled trial. The American journal of clinical nutrition
101(4): 705&#x02013;713
[<a href="https://pubmed.ncbi.nlm.nih.gov/25833969" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 25833969</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Fuller
Nicholas R, Sainsbury
Amanda, Caterson
Ian D
et al (2018) Effect of a high-egg diet on cardiometabolic risk factors in people with type 2 diabetes: the Diabetes and Egg (DIABEGG) Study-randomized weight-loss and follow-up phase. The American journal of clinical nutrition
107(6): 921&#x02013;931
[<a href="https://pubmed.ncbi.nlm.nih.gov/29741558" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 29741558</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Fuller
Nicholas R, Sainsbury
Amanda, Caterson
Ian D
et al (2015) Egg Consumption and Human Cardio-Metabolic Health in People with and without Diabetes. Nutrients
7(9): 7399&#x02013;420
[<a href="/pmc/articles/PMC4586539/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC4586539</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/26404366" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 26404366</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Review article but not a systematic review</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Gao
Min, Jebb
Susan A, Aveyard
Paul
et al (2021) Associations between dietary patterns and the incidence of total and fatal cardiovascular disease and all-cause mortality in 116,806 individuals from the UK Biobank: a prospective cohort study. BMC medicine
19(1): 83
[<a href="/pmc/articles/PMC8061025/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC8061025</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/33882922" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 33882922</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Geiker
N R W
Larsen
M Lytken, Dyerberg
J
et al (2018) Egg consumption, cardiovascular diseases and type 2 diabetes. European journal of clinical nutrition
72(1): 44&#x02013;56
[<a href="https://pubmed.ncbi.nlm.nih.gov/28952608" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 28952608</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Godos
Justyna, Micek
Agnieszka, Brzostek
Tomasz
et al (2021) Egg consumption and cardiovascular risk: a dose-response metaanalysis of prospective cohort studies. European journal of nutrition
60(4): 1833&#x02013;1862
[<a href="/pmc/articles/PMC8137614/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC8137614</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/32865658" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 32865658</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Goldberg
S, Gardener
H, Tiozzo
E
et al (2014) Egg consumption and carotid atherosclerosis in the Northern Manhattan study. Atherosclerosis
235(2): 273&#x02013;280
[<a href="/pmc/articles/PMC4136506/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC4136506</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/24887016" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 24887016</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Gorder
D D, Dolecek
T A, Coleman
G G
et al (1986) Dietary intake in the Multiple Risk Factor Intervention Trial (MRFIT): nutrient and food group changes over 6 years. Journal of the American Dietetic Association
86(6): 744&#x02013;51
[<a href="https://pubmed.ncbi.nlm.nih.gov/3519736" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 3519736</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Review article but not a systematic review</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Greene
Christine M, Zern
Tosca L, Wood
Richard J
et al (2005) Maintenance of the LDL cholesterol:HDL cholesterol ratio in an elderly population given a dietary cholesterol challenge. The Journal of nutrition
135(12): 2793&#x02013;8
[<a href="https://pubmed.ncbi.nlm.nih.gov/16317122" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 16317122</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Griffin
J.D. and Lichtenstein
A.H. (2013) Dietary Cholesterol and Plasma Lipoprotein Profiles: Randomized Controlled Trials. Current Nutrition Reports
2(4): 274&#x02013;282
[<a href="/pmc/articles/PMC3900007/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC3900007</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/24466502" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 24466502</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Guo
Jing, Hobbs
Ditte A, Cockcroft
John R
et al (2018) Association between egg consumption and cardiovascular disease events, diabetes and all-cause mortality. European journal of nutrition
57(8): 2943&#x02013;2952
[<a href="/pmc/articles/PMC6267402/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC6267402</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/29098427" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 29098427</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Habak
P A; Schrott
H G; Connor
W E (1974) The cholesterol hypothesis and the coronary primary prevention trial. IMJ. Illinois medical journal
146(1): 28-contd
[<a href="https://pubmed.ncbi.nlm.nih.gov/4152452" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 4152452</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Review article but not a systematic review</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
He
H., Zhang
T., Zhou
J.
et al (2019) Associations of physical activity and egg intake with hypertension among Chinese middle-aged and older population. Scientific reports
9(1): 7722
[<a href="/pmc/articles/PMC6531484/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC6531484</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/31118447" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 31118447</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Herron
Kristin L, Vega-Lopez
Sonia, Conde
Karin
et al (2002) Pre-menopausal women, classified as hypo- or hyperresponders, do not alter their LDL/HDL ratio following a high dietary cholesterol challenge. Journal of the American College of Nutrition
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[<a href="https://pubmed.ncbi.nlm.nih.gov/12074253" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 12074253</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Hjermann
I. (1983) A randomized primary preventive trial in coronary heart disease: The Oslo study. Preventive Medicine
12(1): 181&#x02013;184
[<a href="https://pubmed.ncbi.nlm.nih.gov/6844302" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 6844302</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Hjermann
I. (1981) Intervention on smoking and eating habits in healthy men carrying high risk for coronary heart disease. The Oslo study. Acta Medica Scandinavica
210(suppl651): 281&#x02013;284 [<a href="https://pubmed.ncbi.nlm.nih.gov/6948504" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 6948504</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Holme
I (1990) An analysis of randomized trials evaluating the effect of cholesterol reduction on total mortality and coronary heart disease incidence. Circulation
82(6): 1916&#x02013;24
[<a href="https://pubmed.ncbi.nlm.nih.gov/2242517" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 2242517</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Holme
Ingar and Tonstad
Serena (2013) Association of coronary heart disease mortality with risk factors according to length of follow-up and serum cholesterol level in men: the Oslo Study cohort. European journal of preventive cardiology
20(1): 168&#x02013;75
[<a href="https://pubmed.ncbi.nlm.nih.gov/22131130" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 22131130</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Hu
F B, Stampfer
M J, Rimm
E B
et al (1999) A prospective study of egg consumption and risk of cardiovascular disease in men and women. JAMA
281(15): 1387&#x02013;94
[<a href="https://pubmed.ncbi.nlm.nih.gov/10217054" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 10217054</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Imran
M., Anjum
F.M., Butt
M.S.
et al (2014) Incorporation of nutritionally important fatty acids into eggs and evaluation of "Bio-Omega-3" eggs in humans with moderate hypercholesterolemia. Pakistan Journal of Nutrition
12(10): 907&#x02013;911
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Jang
Jiyoung, Shin
Min-Jeong, Kim
Oh Yoen
et al (2018) Longitudinal association between egg consumption and the risk of cardiovascular disease: interaction with type 2 diabetes mellitus. Nutrition &#x00026; diabetes
8(1): 20
[<a href="/pmc/articles/PMC5916923/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC5916923</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/29695709" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 29695709</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Ji
Naiwen, Huang
Zhe, Zhang
Xinyuan
et al (2021) Association between egg consumption and arterial stiffness: a longitudinal study. Nutrition journal
20(1): 67
[<a href="/pmc/articles/PMC8278728/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC8278728</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/34256749" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 34256749</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Jiang
Z. and Sim
J.S. (1993) Consumption of n-3 polyunsaturated fatty acid-enriched eggs and changes in plasma lipids of human subjects. Nutrition
9(6): 513&#x02013;518
[<a href="https://pubmed.ncbi.nlm.nih.gov/7906572" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 7906572</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study design not relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Kannel
W B, Neaton
J D, Wentworth
D
et al (1986) Overall and coronary heart disease mortality rates in relation to major risk factors in 325,348 men screened for the MRFIT. Multiple Risk Factor Intervention Trial. American heart journal
112(4): 825&#x02013;36
[<a href="https://pubmed.ncbi.nlm.nih.gov/3532744" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 3532744</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Katz
David L, Evans
Marian A, Nawaz
Haq
et al (2005) Egg consumption and endothelial function: a randomized controlled crossover trial. International journal of cardiology
99(1): 65&#x02013;70
[<a href="https://pubmed.ncbi.nlm.nih.gov/15721501" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 15721501</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study design not relevant to this review protocol - cross over RCT</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Katz
David L, Gnanaraj
Joseph, Treu
Judith A
et al (2015) Effects of egg ingestion on endothelial function in adults with coronary artery disease: a randomized, controlled, crossover trial. American heart journal
169(1): 162&#x02013;9
[<a href="https://pubmed.ncbi.nlm.nih.gov/25497262" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 25497262</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study design not relevant to this review protocol - cross over RCT</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Sikaroudi
Khalighi, Masoumeh
Soltani, Sepideh
Kolahdouz-Mohammadi, Roya
et al (2020) The responses of different dosages of egg consumption on blood lipid profile: An updated systematic review and meta-analysis of randomized clinical trials. Journal of food biochemistry
44(8): e13263
[<a href="https://pubmed.ncbi.nlm.nih.gov/32524644" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 32524644</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Klangjareonchai
T., Putadechakum
S., Sritara
P.
et al (2012) The effect of egg consumption in hyperlipidemic subjects during treatment with lipid-lowering drugs. Journal of Lipids
2012: 672720
[<a href="/pmc/articles/PMC3388582/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC3388582</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/22778967" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 22778967</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Krittanawong
C., Tunhasiriwet
A., Tweet
M.S.
et al (2015) Egg consumption and risk of cardiovascular disease: A systematic review and meta-analysis. Circulation
132(suppl3)
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Krittanawong
Chayakrit, Narasimhan
Bharat, Wang
Zhen
et al (2021) Association Between Egg Consumption and Risk of Cardiovascular Outcomes: A Systematic Review and Meta-Analysis. The American journal of medicine
134(1): 76&#x02013;83e2
[<a href="https://pubmed.ncbi.nlm.nih.gov/32653422" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 32653422</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Kunutsor
Setor K; Laukkanen
Jari A; Virtanen
Jyrki K (2022) Egg and cholesterol intake, apolipoprotein E4 phenotype and risk of venous thromboembolism: findings from a prospective cohort study. The British journal of nutrition: 1&#x02013;23 [<a href="/pmc/articles/PMC9870718/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC9870718</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/35443897" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 35443897</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Lajous
Martin, Bijon
Anne, Fagherazzi
Guy
et al (2015) Egg and cholesterol intake and incident type 2 diabetes among French women. The British journal of nutrition
114(10): 1667&#x02013;73
[<a href="https://pubmed.ncbi.nlm.nih.gov/26353806" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 26353806</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
LaRosa
J C, Applegate
W, Crouse
J R
3rd
et al (1994) Cholesterol lowering in the elderly. Results of the Cholesterol Reduction in Seniors Program (CRISP) pilot study. Archives of internal medicine
154(5): 529&#x02013;39
[<a href="https://pubmed.ncbi.nlm.nih.gov/8122946" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 8122946</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Larsson
Susanna C; Akesson
Agneta; Wolk
Alicja (2015) Egg consumption and risk of heart failure, myocardial infarction, and stroke: results from 2 prospective cohorts. The American journal of clinical nutrition
102(5): 1007&#x02013;13
[<a href="https://pubmed.ncbi.nlm.nih.gov/26399866" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 26399866</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Larsson
Susanna C; Virtamo
Jarmo; Wolk
Alicja (2012) Dietary fats and dietary cholesterol and risk of stroke in women. Atherosclerosis
221(1): 282&#x02013;6
[<a href="https://pubmed.ncbi.nlm.nih.gov/22265275" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 22265275</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Lau
D C W(2009) Dietary cholesterol and other nutritional considerations in people with diabetes. International journal of clinical practice. Supplement: 15&#x02013;51 [<a href="https://pubmed.ncbi.nlm.nih.gov/19751445" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 19751445</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Review article but not a systematic review</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Leren
P (1967) The effect of a cholesterol lowering diet in male survivors of myocardial infarction. (A controlled clinical trial). Nordisk medicin
77(21): 658&#x02013;661
[<a href="https://pubmed.ncbi.nlm.nih.gov/5338474" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 5338474</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Population not relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Li
Yuehua, Zhou
Chenghui, Zhou
Xianliang
et al (2013) Egg consumption and risk of cardiovascular diseases and diabetes: a metaanalysis. Atherosclerosis
229(2): 524&#x02013;30
[<a href="https://pubmed.ncbi.nlm.nih.gov/23643053" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 23643053</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Ma
Wancheng, Zhang
Yanyan, Pan
Li
et al (2022) Association of Egg Consumption with Risk of All-Cause and Cardiovascular Disease Mortality: A Systematic Review and Dose-Response Meta-analysis of Observational Studies. The Journal of nutrition [<a href="https://pubmed.ncbi.nlm.nih.gov/35524693" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 35524693</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
MacDonald
Conor-James, Madika
Anne-Laure, Bonnet
Fabrice
et al (2020) Cholesterol and Egg Intakes, and Risk of Hypertension in a Large Prospective Cohort of French Women. Nutrients
12(5) [<a href="/pmc/articles/PMC7285051/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC7285051</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/32397298" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 32397298</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Mah
Eunice; Chen
C-Y Oliver; Liska
DeAnn J (2020) The effect of egg consumption on cardiometabolic health outcomes: an umbrella review. Public health nutrition
23(5): 935&#x02013;955
[<a href="/pmc/articles/PMC10200385/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC10200385</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/31599222" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 31599222</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Marventano
Stefano, Godos
Justyna, Tieri
Maria
et al (2020) Egg consumption and human health: an umbrella review of observational studies. International journal of food sciences and nutrition
71(3): 325&#x02013;331
[<a href="https://pubmed.ncbi.nlm.nih.gov/31379223" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 31379223</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Matsuoka
R, Usuda
M, Masuda
Y
et al (2017) Lactic-fermented egg white reduced serum cholesterol concentrations in mildly hypercholesterolemic Japanese men: a double-blind, parallel-arm design. Lipids in health and disease
16(1): 101
[<a href="/pmc/articles/PMC5450118/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC5450118</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/28558718" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 28558718</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Mazidi
Mohsen, Katsiki
Niki, Mikhailidis
Dimitri P
et al (2019) Egg Consumption and Risk of Total and Cause-Specific Mortality: An Individual-Based Cohort Study and Pooling Prospective Studies on Behalf of the Lipid and Blood Pressure Meta-analysis Collaboration (LBPMC) Group. Journal of the American College of Nutrition
38(6): 552&#x02013;563
[<a href="https://pubmed.ncbi.nlm.nih.gov/31173548" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 31173548</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
McNamara
D J (2000) The impact of egg limitations on coronary heart disease risk: do the numbers add up?. Journal of the American College of Nutrition
19(5suppl): 540s&#x02013;548s
[<a href="https://pubmed.ncbi.nlm.nih.gov/11023005" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 11023005</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Review article but not a systematic review</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Miettinen
M (1975) Prevention of coronary heart disease by cholesterol lowering diet. Postgraduate medical journal
51(8): uppl-51 [<a href="https://pubmed.ncbi.nlm.nih.gov/768947" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 768947</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Review article but not a systematic review</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Miettinen
M, Turpeinen
O, Karvonen
M J et al (1983) Dietary prevention of coronary heart disease in women: the Finnish mental hospital study. International journal of epidemiology
12(1): 17&#x02013;25
[<a href="https://pubmed.ncbi.nlm.nih.gov/6840954" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 6840954</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Missimer
A., DiMarco
D., Vergara-Jimenez
M.
et al (2015) Intake of 2 eggs or oatmeal for breakfast does not increase biomarkers for heart disease while eggs improve liver enzymes and raise HDL cholesterol in young healthy individuals. FASEB Journal
29(1meetingabstracts)
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Missimer
A., Dimarco
D.M., Andersen
C.J.
et al (2017) Consuming two eggs per day, as compared to an oatmeal breakfast, increases plasma ghrelin while maintaining the LDL/HDL ratio. Nutrients
9(2): 89
[<a href="/pmc/articles/PMC5331520/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC5331520</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/28146063" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 28146063</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Missimer
Amanda, DiMarco
Diana M, Andersen
Catherine J
et al (2017) Consuming Two Eggs per Day, as Compared to an Oatmeal Breakfast, Decreases Plasma Ghrelin while Maintaining the LDL/HDL Ratio. Nutrients
9(2) [<a href="/pmc/articles/PMC5331520/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC5331520</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/28146063" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 28146063</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Mohammadifard
Noushin, Taheri
Marzieh, Haghighatdoost
Fahimeh
et al (2022) Egg consumption and risk of cardiovascular events among Iranians: results from Isfahan Cohort Study (ICS). European journal of clinical nutrition [<a href="https://pubmed.ncbi.nlm.nih.gov/35347253" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 35347253</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Mousavi
Seyed Mohammad, Zargarzadeh
Nikan, Rigi
Somaye
et al (2022) Egg Consumption and Risk of All-Cause and Cause-Specific Mortality: A Systematic Review and Dose-Response Meta-Analysis of Prospective Studies. Advances in nutrition (Bethesda, Md.) [<a href="/pmc/articles/PMC9526855/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC9526855</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/35396834" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 35396834</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Nakamura
Y., Okamura
T., Kita
Y.
et al (2017) Re-evaluation of the relations of egg consumption to serum total cholesterol, causespecific and all-cause mortality. Circulation
135(supplement1)
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Nakamura
Yasuyuki, Iso
Hiroyasu, Kita
Yoshikuni
et al (2006) Egg consumption, serum total cholesterol concentrations and coronary heart disease incidence: Japan Public Health Center-based prospective study. The British journal of nutrition
96(5): 921&#x02013;8
[<a href="https://pubmed.ncbi.nlm.nih.gov/17092383" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 17092383</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Nakamura
Yasuyuki, Okamura
Tomonori, Tamaki
Shinji
et al (2004) Egg consumption, serum cholesterol, and cause-specific and all-cause mortality: the National Integrated Project for Prospective Observation of Noncommunicable Disease and Its Trends in the Aged, 1980 (NIPPON DATA80). The American journal of clinical nutrition
80(1): 58&#x02013;63
[<a href="https://pubmed.ncbi.nlm.nih.gov/15213028" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 15213028</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Nettleton
Jennifer A, Steffen
Lyn M, Loehr
Laura R
et al (2008) Incident heart failure is associated with lower whole-grain intake and greater high-fat dairy and egg intake in the Atherosclerosis Risk in Communities (ARIC) study. Journal of the American Dietetic Association
108(11): 1881&#x02013;7
[<a href="/pmc/articles/PMC2650810/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC2650810</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/18954578" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 18954578</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Nikolaus
T, Schlierf
G, Vogel
G
et al (1991) Treatment of coronary heart disease with diet and exercise--problems of compliance. Annals of nutrition &#x00026; metabolism
35(1): 1&#x02013;7 [<a href="https://pubmed.ncbi.nlm.nih.gov/2058997" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 2058997</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Njike
Valentine, Faridi
Zubaida, Dutta
Suparna
et al (2010) Daily egg consumption in hyperlipidemic adults--effects on endothelial function and cardiovascular risk. Nutrition journal
9: 28
[<a href="/pmc/articles/PMC2904713/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC2904713</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/20598142" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 20598142</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Park
Seon-Joo, Jung
Ji-Hye, Choi
Sang-Woon
et al (2018) Association between Egg Consumption and Metabolic Disease. Korean journal for food science of animal resources
38(2): 209&#x02013;223
[<a href="/pmc/articles/PMC5960820/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC5960820</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/29805272" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 29805272</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Qin
Chenxi, Lv
Jun, Guo
Yu
et al (2018) Associations of egg consumption with cardiovascular disease in a cohort study of 0.5 million Chinese adults. Heart (British Cardiac Society)
104(21): 1756&#x02013;1763
[<a href="/pmc/articles/PMC6241631/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC6241631</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/29785957" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 29785957</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Richard
Caroline, Cristall
Lisa, Fleming
Emily
et al (2017) Impact of Egg Consumption on Cardiovascular Risk Factors in Individuals with Type 2 Diabetes and at Risk for Developing Diabetes: A Systematic Review of Randomized Nutritional Intervention Studies. Canadian journal of diabetes
41(4): 453&#x02013;463
[<a href="https://pubmed.ncbi.nlm.nih.gov/28359773" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 28359773</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Romano
G., Tilly-Kiesi
M.K., Patti
L.
et al (1998) Effects of dietary cholesterol on plasma lipoproteins and their subclasses in IDDM patients. Diabetologia
41(2): 193&#x02013;200
[<a href="https://pubmed.ncbi.nlm.nih.gov/9498653" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 9498653</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Rong
Ying, Chen
Li, Zhu
Tingting
et al (2013) Egg consumption and risk of coronary heart disease and stroke: dose-response metaanalysis of prospective cohort studies. BMJ (Clinical research ed.)
346: e8539 [<a href="/pmc/articles/PMC3538567/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC3538567</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/23295181" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 23295181</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Rose
G; Tunstall-Pedoe
H D; Heller
R F (1983) UK heart disease prevention project: incidence and mortality results. Lancet (London, England)
1(8333): 1062&#x02013;6
[<a href="https://pubmed.ncbi.nlm.nih.gov/6133103" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 6133103</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Rouhani
Mohammad Hossein, Rashidi-Pourfard
Nafiseh, Salehi-Abargouei
Amin
et al (2018) Effects of Egg Consumption on Blood Lipids: A Systematic Review and Meta-Analysis of Randomized Clinical Trials. Journal of the American College of Nutrition
37(2): 99&#x02013;110
[<a href="https://pubmed.ncbi.nlm.nih.gov/29111915" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 29111915</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Ruggiero
Emilia, Castelnuovo
Di, Augusto
Costanzo, Simona
et al (2021) Egg consumption and risk of all-cause and cause-specific mortality in an Italian adult population. European journal of nutrition
60(7): 3691&#x02013;3702
[<a href="/pmc/articles/PMC8437843/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC8437843</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/33763719" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 33763719</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Sacks
F M, Rouleau
J L, Moye
L A
et al (1995) Baseline characteristics in the Cholesterol and Recurrent Events (CARE) trial of secondary prevention in patients with average serum cholesterol levels. The American journal of cardiology
75(8): 621&#x02013;3
[<a href="https://pubmed.ncbi.nlm.nih.gov/7887392" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 7887392</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Sawrey-Kubicek
L., Zhu
C., Stevens
A.
et al (2017) Whole egg increases high density lipoprotein-cholesterol (HDL-C) levels in overweight postmenopausal women. FASEB Journal
31(1supplement1)
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Sawrey-Kubicek
Lisa, Zhu
Chenghao, Bardagjy
Allison S
et al (2019) Whole egg consumption compared with yolk-free egg increases the cholesterol efflux capacity of high-density lipoproteins in overweight, postmenopausal women. The American journal of clinical nutrition
110(3): 617&#x02013;627
[<a href="https://pubmed.ncbi.nlm.nih.gov/31172172" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 31172172</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Follow-up &#x0003c; 1 year</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Scrafford
Carolyn G, Tran
Nga L, Barraj
Leila M
et al (2011) Egg consumption and CHD and stroke mortality: a prospective study of US adults. Public health nutrition
14(2): 261&#x02013;70
[<a href="https://pubmed.ncbi.nlm.nih.gov/20633314" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 20633314</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
<p>- Non-randomised study: prognostic design</p>
<p>- Systematic review of prognostic studies</p>
</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Shin
J.-Y.; Xun
P.; He
K. (2012) Egg consumption and risk of cardiovascular disease: Meta-analysis. Diabetes
61(suppl1): a379&#x02013;a380
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Shin
Jang Yel, Xun
Pengcheng, Nakamura
Yasuyuki
et al (2013) Egg consumption in relation to risk of cardiovascular disease and diabetes: a systematic review and metaanalysis. The American journal of clinical nutrition
98(1): 146&#x02013;59
[<a href="/pmc/articles/PMC3683816/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC3683816</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/23676423" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 23676423</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Sleight
P (1992) Cholesterol and coronary heart disease mortality. Australian and New Zealand journal of medicine
22(5suppl): 576&#x02013;9
[<a href="https://pubmed.ncbi.nlm.nih.gov/1449442" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 1449442</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Review article but not a systematic review</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Spence
J David; Jenkins
David J A; Davignon
Jean (2012) Egg yolk consumption and carotid plaque. Atherosclerosis
224(2): 469&#x02013;73
[<a href="https://pubmed.ncbi.nlm.nih.gov/22882905" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 22882905</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Stamler
J and Shekelle
R (1988) Dietary cholesterol and human coronary heart disease. The epidemiologic evidence. Archives of pathology &#x00026; laboratory medicine
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[<a href="https://pubmed.ncbi.nlm.nih.gov/3052353" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 3052353</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Review article but not a systematic review</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Stamler
J; Wentworth
D; Neaton
J D (1986) Is relationship between serum cholesterol and risk of premature death from coronary heart disease continuous and graded? Findings in 356,222 primary screenees of the Multiple Risk Factor Intervention Trial (MRFIT). JAMA
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[<a href="https://pubmed.ncbi.nlm.nih.gov/3773199" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 3773199</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Stone
N J (1993) Diet, blood cholesterol levels, and coronary heart disease. Coronary artery disease
4(10): 871&#x02013;81
[<a href="https://pubmed.ncbi.nlm.nih.gov/8269193" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 8269193</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Review article but not a systematic review</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Stupin
A, Rasic
L, Matic
A
et al (2018) Omega-3 polyunsaturated fatty acids-enriched hen eggs consumption enhances microvascular reactivity in young healthy individuals. Physiologie appliquee, nutrition et metabolisme [Applied physiology, nutrition, and metabolism]
43(10): 988&#x02013;995 [<a href="https://pubmed.ncbi.nlm.nih.gov/29633621" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 29633621</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Takagi
Hisato, Hari
Yosuke, Nakashima
Kouki
et al (2020) Egg Consumption and Coronary Artery Disease: A Nice Knockdown Argument. Angiology
71(7): 589&#x02013;601
[<a href="https://pubmed.ncbi.nlm.nih.gov/32000503" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 32000503</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Tang
Hui, Cao
Yi, Yang
Xiang
et al (2020) Egg Consumption and Stroke Risk: A Systematic Review and Dose-Response Meta-Analysis of Prospective Studies. Frontiers in nutrition
7: 153
[<a href="/pmc/articles/PMC7506150/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC7506150</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/33015124" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 33015124</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Tillotson
JL, Bartsch
GE, Gorder
D
et al (1997) Food group and nutrient intakes at baseline in the Multiple Risk Factor Intervention Trial. American journal of clinical nutrition
65(1suppl): 228S&#x02013;257S
[<a href="https://pubmed.ncbi.nlm.nih.gov/8988940" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 8988940</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Study does not contain an intervention relevant to this review protocol</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Tran
Nga L, Barraj
Leila M, Heilman
Jacqueline M
et al (2014) Egg consumption and cardiovascular disease among diabetic individuals: a systematic review of the literature. Diabetes, metabolic syndrome and obesity: targets and therapy
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[<a href="/pmc/articles/PMC3969252/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC3969252</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/24711708" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 24711708</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Virtanen
JK, Mursu
J, Virtanen
HE
et al (2016) Associations of egg and cholesterol intakes with carotid intima-media thickness and risk of incident coronary artery disease according to apolipoprotein E phenotype in men: the Kuopio Ischaemic Heart Disease Risk Factor Study. The American journal of clinical nutrition
103(3): 895&#x02013;901
[<a href="https://pubmed.ncbi.nlm.nih.gov/26864369" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 26864369</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Vorster
H.H., Venter
C.S., Silvis
N.
et al (1988) Influence of a habitual high egg intake on serum lipid levels in a rural coloured population. South African Medical Journal
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[<a href="https://pubmed.ncbi.nlm.nih.gov/2904179" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 2904179</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Wang
Ke, Wang
Lu, Liu
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et al (2022) Longitudinal association of egg intake frequency with cardiovascular disease in Chinese adults. Nutrition, metabolism, and cardiovascular diseases: NMCD
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[<a href="https://pubmed.ncbi.nlm.nih.gov/35168825" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 35168825</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
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R M; Zock
P L; Katan
M B (2001) Dietary cholesterol from eggs increases the ratio of total cholesterol to high-density lipoprotein cholesterol in humans: a meta-analysis. The American journal of clinical nutrition
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[<a href="https://pubmed.ncbi.nlm.nih.gov/11333841" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 11333841</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Xia
Peng-Fei, Pan
Xiong-Fei, Chen
Chen
et al (2020) Dietary Intakes of Eggs and Cholesterol in Relation to All-Cause and Heart Disease Mortality: A Prospective Cohort Study. Journal of the American Heart Association
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[<a href="/pmc/articles/PMC7660855/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC7660855</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/32400247" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 32400247</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Xu
Lin, Lam
Tai Hing, Jiang
Chao Qiang
et al (2019) Egg consumption and the risk of cardiovascular disease and all-cause mortality: Guangzhou Biobank Cohort Study and meta-analyses. European journal of nutrition
58(2): 785&#x02013;796
[<a href="https://pubmed.ncbi.nlm.nih.gov/29680985" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 29680985</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Yang
Peng-Fei, Wang
Chun-Rui, Hao
Fa-Bao
et al (2022) Egg consumption and risks of all-cause and cause-specific mortality: a dose-response meta-analysis of prospective cohort studies. Nutrition reviews
80(7): 1739&#x02013;1754
[<a href="https://pubmed.ncbi.nlm.nih.gov/35178575" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 35178575</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Ylilauri
Maija Pt, Voutilainen
Sari, Lonnroos
Eija
et al (2017) Association of dietary cholesterol and egg intakes with the risk of incident dementia or Alzheimer disease: the Kuopio Ischaemic Heart Disease Risk Factor Study. The American journal of clinical nutrition
105(2): 476&#x02013;484
[<a href="https://pubmed.ncbi.nlm.nih.gov/28052883" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 28052883</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Yu-Poth
S, Zhao
G, Etherton
T
et al (1999) Effects of the National Cholesterol Education Program's Step I and Step II dietary intervention programs on cardiovascular disease risk factors: a meta-analysis. The American journal of clinical nutrition
69(4): 632&#x02013;46
[<a href="https://pubmed.ncbi.nlm.nih.gov/10197564" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 10197564</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Zamora-Ros
Raul, Cayssials
Valerie, Cleries
Ramon
et al (2019) Moderate egg consumption and all-cause and specific-cause mortality in the Spanish European Prospective into Cancer and Nutrition (EPIC-Spain) study. European journal of nutrition
58(5): 2003&#x02013;2010
[<a href="https://pubmed.ncbi.nlm.nih.gov/29905885" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 29905885</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Zazpe
I, Beunza
J, Bes-Rastrollo
M
et al (2011) Egg consumption and risk of cardiovascular disease in the SUN Project. European journal of clinical nutrition
65(6): 676&#x02013;82
[<a href="https://pubmed.ncbi.nlm.nih.gov/21427738" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 21427738</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Zhao
B, Gan
L, Graubard
BI
et al (2022) Associations of Dietary Cholesterol, Serum Cholesterol, and Egg Consumption With Overall
and Cause-Specific Mortality, and Systematic Review and Updated Meta-Analysis. Circulation [<a href="/pmc/articles/PMC9134263/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC9134263</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/35360933" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 35360933</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Zhao
Bin, Gan
Lu, Graubard
Barry I
et al (2022) Associations of Dietary Cholesterol, Serum Cholesterol, and Egg Consumption With Overall and Cause-Specific Mortality: Systematic Review and Updated Meta-Analysis. Circulation
145(20): 1506&#x02013;1520
[<a href="/pmc/articles/PMC9134263/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC9134263</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/35360933" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 35360933</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Systematic review of prognostic studies</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Zhong
Victor W, Van Horn
Linda, Cornelis
Marilyn C
et al (2019) Associations of Dietary Cholesterol or Egg Consumption With Incident Cardiovascular Disease and Mortality. JAMA
321(11): 1081&#x02013;1095
[<a href="/pmc/articles/PMC6439941/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC6439941</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/30874756" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 30874756</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr><tr><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">
Zhuang
Pan, Wu
Fei, Mao
Lei
et al (2021) Egg and cholesterol consumption and mortality from cardiovascular and different causes in the United States: A population-based cohort study. PLoS medicine
18(2): e1003508
[<a href="/pmc/articles/PMC7872242/" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pmc">PMC free article<span class="bk_prnt">: PMC7872242</span></a>] [<a href="https://pubmed.ncbi.nlm.nih.gov/33561122" ref="pagearea=body&amp;targetsite=entrez&amp;targetcat=link&amp;targettype=pubmed">PubMed<span class="bk_prnt">: 33561122</span></a>]
</td><td headers="hd_h_niceng238er2.appg.tab1_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">- Non-randomised study: prognostic design</td></tr></tbody></table></div></div></article><article data-type="table-wrap" id="figobniceng238er2appgtab2"><div id="niceng238er2.appg.tab2" class="table"><h3><span class="label">Table 5</span><span class="title">Studies excluded from the health economic review</span></h3><p class="large-table-link" style="display:none"><span class="right"><a href="/books/NBK602487/table/niceng238er2.appg.tab2/?report=objectonly" target="object">View in own window</a></span></p><div class="large_tbl" id="__niceng238er2.appg.tab2_lrgtbl__"><table><thead><tr><th id="hd_h_niceng238er2.appg.tab2_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">Reference</th><th id="hd_h_niceng238er2.appg.tab2_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">Reason for exclusion</th></tr></thead><tbody><tr><td headers="hd_h_niceng238er2.appg.tab2_1_1_1_1" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;">None.</td><td headers="hd_h_niceng238er2.appg.tab2_1_1_1_2" rowspan="1" colspan="1" style="text-align:left;vertical-align:top;"></td></tr></tbody></table></div></div></article></div><div id="jr-scripts"><script src="/corehtml/pmc/jatsreader/ptpmc_3.22/js/libs.min.js"> </script><script src="/corehtml/pmc/jatsreader/ptpmc_3.22/js/jr.min.js"> </script></div></div>
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