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<span>The Basics: Defining How Much Alcohol is Too Much</span>
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<h3>Takeaways</h3>
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<li><strong>Show your patients a standard drink chart when asking about their alcohol consumption </strong>to encourage more accurate estimates. Drinks often contain more alcohol than people think, and patients often underestimate their consumption.</li>
<li><strong>Advise some patients <u>not</u> to drink at all, </strong>including those who are managing health conditions that can be worsened by alcohol, are taking medications that could interact with alcohol, are pregnant or planning to become pregnant, or are under age 21.</li>
<li><strong>Otherwise, advise patients who choose to drink to follow the <em>U.S. Dietary Guidelines, </em></strong>by limiting intake to 1 drink or less for women and 2 drinks or less for men—on <em>any single day, not on average</em>. Drinking at this level may reduce, though not eliminate, risks.</li>
<li><strong>Dont advise non-drinking patients to start drinking alcohol for their health.</strong> Past research overestimated benefits of moderate drinking, while current research points to added risks, such as for breast cancer, even with low levels of drinking.</li>
</ul>
</div>
<p>How much, how fast, and how often a person drinks alcohol all factor into the risk for alcohol-related problems. <em>How much and how fast</em> a person drinks influences how much alcohol enters the bloodstream, how impaired he or she becomes, and what the related acute risks will be. Over time, <em>how much and how often</em> a person drinks influences not only acute risks but also chronic health problems, including liver disease and alcohol use disorder (AUD), and social harms such as relationship problems.<sup>1</sup> (See Core articles on <a href="/health-professionals-communities/core-resource-on-alcohol/medical-complications-common-alcohol-related-concerns">medical complications</a> and <a href="/health-professionals-communities/core-resource-on-alcohol/alcohol-use-disorder-risk-diagnosis-recovery">AUD</a>.)</p>
<p>It can be hard for patients to gauge and accurately report their alcohol intake to clinicians, in part because labels on alcohol containers typically list only the percent of alcohol by volume (ABV) and not serving sizes or the number of servings per container. Whether served in a bar or restaurant or poured at home, drinks often contain more alcohol than people think. Its easy and common for patients to underestimate their consumption.<sup>2,3</sup></p>
<p>While there is no guaranteed safe amount of alcohol for anyone, general guidelines can help clinicians advise their patients and minimize the risks. Here, we will provide basic information about drink sizes, drinking patterns, and alcohol metabolism to help answer the question “how much is too much?” In short, the answer from current research is, the less alcohol, the better.</p>
<div class="pub-highlighted"><em>A note on drinking level terms used in this Core article: </em><em>The 2020-2025 </em><a href="https://www.dietaryguidelines.gov/resources/2020-2025-dietary-guidelines-online-materials"><em>U.S. Dietary Guidelines</em></a><em> states that for adults who </em><em>choose to drink alcohol, women should have 1 drink or less in a day and men should have 2 drinks or less in a day. These amounts are not intended as an average but rather a daily limit. </em><a href="https://www.niaaa.nih.gov/alcohol-health/overview-alcohol-consumption/moderate-binge-drinking"><em>Binge drinking</em></a><em> brings a persons blood alcohol concentration to 0.08 percent or more, which typically happens if a woman has 4 or more drinks, or a man has 5 or more drinks, within about 2 hours. </em><a href="https://www.niaaa.nih.gov/alcohol-health/overview-alcohol-consumption/moderate-binge-drinking"><em>Heavy drinking</em></a><em> includes </em><em>binge drinking and has been defined for women as 4 or more drinks on any day or 8 or more per week, and for men as 5 or more drinks on any day or 15 or more per week. </em></div>
<h2>What counts as a drink?</h2>
<p>In the United States, a "standard drink" or "alcoholic drink equivalent" is any drink containing 14 grams, or about 0.6 fluid ounces, of “pure” ethanol. As shown in the illustration, this amount is found in 12 ounces of regular beer (with 5% alcohol by volume or alc/vol), 5 ounces of table wine (with 12% alc/vol), or 1.5 ounces of 80-proof distilled spirits (with 40% alc/vol).</p>
<div><a href="/sites/default/files/standard-Drink-June2022.jpeg">
<div>
<div class="visually-hidden">Image</div>
<div> <img src="/sites/default/files/standard-Drink-June2022.jpeg" width="900" height="421" alt="The percent of pure alcohol shown here as alcohol by volume, varies by beverage." loading="lazy">
</div>
</div>
</a></div>
<p>The sample standard drinks above are just starting points for comparison, because actual alcohol content and customary serving sizes can vary greatly both across and within types of beverages. For example:</p>
<ul>
<li><strong>Beer:</strong> The most popular type of beer is light beer, which may be light in calories, but not necessarily in alcohol. The mean alc/vol for light beers is 4.3%, almost as much as a regular beer with 5% alc/vol.<sup>4</sup> On average, craft beers have more than 5% alc/vol and flavored malt beverages, such as hard seltzers, more than 6% alc/vol.<sup>4</sup> Some craft beers and flavored malt beverages have in the range of 8-9% alc/vol. Advise patients to check container labels for the alcohol content and adjust their intake accordingly.</li>
<li><strong>Wine:&nbsp;</strong>The largest category of wine is table wine. On average, table wines contain about 12% alc/vol<sup>4</sup> and can range from about 5% to 16%. Larger wine glasses can encourage larger pours. People are often unaware that a 25-ounce (750ml) bottle of table wine with 12% alc/vol contains five standard drinks, and one with 14% alc/vol holds nearly six.</li>
<li><strong>Cocktails:</strong> Recipes for cocktails often exceed one standard drinks worth of alcohol. The <a href="https://www.rethinkingdrinking.niaaa.nih.gov/Tools/Calculators/cocktail-calculator.aspx">cocktail content calculator</a> on <em>Rethinking Drinking</em> shows the alcohol content in sample cocktails.</li>
</ul>
<p>Showing your patients a standard drink chart (printable <a href="/sites/default/files/patient-education-drink-sizes-and-drinking-levels.pdf">here</a>&nbsp;[PDF 184&nbsp;KB]) will help inform them about drink equivalents and may help your patients to estimate their consumption more accurately.</p>
<h2>How many drinks are in common containers?</h2>
<p>Below is the approximate number of standard drinks in different sized containers of beer, malt liquor, table wine, and distilled spirits:</p>
<table align="center" border="0" cellpadding="0" cellspacing="0" class="full" summary="for layout only">
<thead>
<tr>
<th scope="col">regular beer<br>
(5% alc/vol)</th>
<th scope="col">malt liquor<br>
(7% alc/vol)</th>
<th scope="col">table wine<br>
(12% alc/vol)</th>
<th scope="col">80-proof distilled spirits<br>
(40% alc/vol)</th>
</tr>
</thead>
<tbody>
<tr>
<td>12 fl oz = <strong>1</strong><br>
16 fl oz = <strong>1⅓</strong><br>
22 fl oz = <strong>2</strong><br>
40 fl&nbsp;oz = <strong>3⅓</strong></td>
<td>12 fl oz = <strong>1½</strong><br>
16 fl oz = <strong>2</strong><br>
22 fl oz = <strong>2½</strong><br>
40 fl oz = <strong>4½</strong></td>
<td>750 ml (a regular wine bottle) = <strong>5</strong></td>
<td>
<p>a shot (1.5 oz glass/50 ml bottle) = <strong>1</strong><br>
a mixed drink or cocktail = <strong>1 or more</strong><br>
200 ml (a "half pint") = <strong>4½</strong><br>
375 ml (a "pint" or "half bottle") = <strong>8½</strong><br>
750 ml (a "fifth") = <strong>17</strong><br>
1.5 L (a "magnum") = <strong>34</strong><br>
1.75 L (a "handle") = <strong>39½</strong></p>
</td>
</tr>
</tbody>
</table>
<p>See the <a href="https://www.rethinkingdrinking.niaaa.nih.gov/Tools/Calculators/drink-size-calculator.aspx">drink size calculator</a> on NIAAAs <em>Rethinking Drinking</em> website for more examples.</p>
<h2>When is having <em><u>any</u></em> alcohol too much?</h2>
<p>It is safest for patients to avoid alcohol altogether if they:</p>
<ul>
<li><strong>Take medications</strong> that interact with alcohol (see Core article on <a href="/health-professionals-communities/core-resource-on-alcohol/alcohol-medication-interactions-potentially-dangerous-mixes">medication interactions</a>).</li>
<li><strong>Have a medical condition</strong> caused or exacerbated by drinking, such as liver disease, bipolar disorder, abnormal heart rhythm, diabetes, hypertension, or chronic pain, among others (see Core article on <a href="/health-professionals-communities/core-resource-on-alcohol/medical-complications-common-alcohol-related-concerns">medical complications</a>).</li>
<li><strong>Are under the legal drinking age of 21.</strong></li>
<li><strong>Plan to drive</strong> a vehicle or operate machinery.</li>
<li><strong>Are pregnant</strong> or trying to become pregnant.</li>
<li><strong>Experience facial flushing and dizziness when drinking alcohol. </strong>Between 30% and 45% of people of East Asian heritage inherit gene variants responsible for an enzyme deficiency that causes these symptoms and amplifies the risk of alcohol-related cancers, particularly head and neck cancer and esophageal cancer, even if they drink at light or moderate levels.<sup>5&nbsp;</sup>People of other races and ethnicities can carry similar variants.<sup>6</sup></li>
</ul>
<h2>What are the U.S. Dietary Guidelines on alcohol consumption?</h2>
<p>The<em> U.S. Dietary Guidelines</em><sup><span style="font-size: 12.5px;">7</span></sup>&nbsp;recommends that for healthy adults who choose to drink and do not have the exclusions noted above, alcohol-related risks may be minimized, though not eliminated, by limiting intakes to:</p>
<ul>
<li><strong>For women</strong>—1 drink or less in a day</li>
<li><strong>For men</strong>—2 drinks or less in a day</li>
</ul>
<p>The 2020-2025 <em>U.S. Dietary Guidelines</em> makes it clear that these light to moderate amounts are not intended as an average, but rather the amount consumed on any single day.&nbsp;</p>
<p>The latest and most rigorous research casts some doubt on past studies that linked light to moderate drinking with a reduced risk of cardiovascular disease and indicates that protective effects were overestimated.<sup>810</sup> Earlier study methods made it difficult to conclude whether positive cardiovascular outcomes were due to low alcohol consumption or instead, for example, to diet, genetics, health history, or behavioral differences between people who do and do not drink. Recent studies also suggest that that even drinking in moderation increases the risk for stroke,<sup>11</sup> cancer,<sup>12</sup> and premature death.<sup>13,14</sup></p>
<p>In short, current research indicates that: (1) for those who drink, the less, the better;<sup>15</sup> (2) those with a strong family history of cancer or AUD may wish to minimize risk by abstaining;<sup>13</sup> and (3) those who dont drink alcohol shouldnt start—as noted in the <em>U.S. Dietary Guidelines</em>—"for any reason."<sup>7</sup></p>
<h2>What is heavy drinking?</h2>
<p>The patterns below are considered “heavy” drinking,<sup>16,17</sup> which markedly increases the likelihood of AUD and other alcohol-related harms:<sup>1</sup></p>
<ul>
<li><strong>For women</strong>—4 or more drinks on any day or 8 or more per week</li>
<li><strong>For men</strong>—5 or more drinks on any day or 15 or more per week</li>
</ul>
<p>Heavy drinking thresholds for women are lower because after consumption, alcohol distributes itself evenly in body water, and pound for pound, women have proportionally less water in their bodies than men do. This means that after a woman and a man of the same weight drink the same amount of alcohol, the womans blood alcohol concentration (BAC) will tend to be higher, putting her at greater risk for harm.</p>
<p>For men and women, the risk for alcohol-related harm depends on a combination of how much, how fast, and how often they drink:</p>
<ul>
<li><strong>Too much, too fast</strong><strong>.</strong> When a woman has 4 or more drinks—or a man has 5 or more—in about 2 hours, this typically raises the BAC to 0.08% and meets the definition of <strong>binge drinking</strong>.<sup>16</sup> Binge drinking causes more than half of the alcohol-related deaths in the U.S.<sup>18</sup> It increases the risk of falls, burns, car crashes, memory blackouts, medication interactions, assaults, drownings, and overdose deaths<sup>18</sup> (see Core article on <a href="/health-professionals-communities/core-resource-on-alcohol/alcohol-medication-interactions-potentially-dangerous-mixes">medication interactions</a>).</li>
<li><strong>Too much, too often.</strong> Frequent heavy drinking raises the risk for both acute harms, such as falls and medication interactions, and for chronic consequences, such as AUD<sup>1</sup> and dose-dependent increases in liver disease,<sup>1</sup> heart disease,<sup>19</sup> and cancers<sup>20</sup> (see Core article on <a href="/health-professionals-communities/core-resource-on-alcohol/medical-complications-common-alcohol-related-concerns">medical complications</a>).</li>
</ul>
<p>The odds are good that many of your patients drink heavily. Binge drinking occurs in about half of adolescents and adults who drink,<sup>21,22</sup> and in about 1 in 4 adults over age 65 who drink,<sup>23</sup> and is increasing among women.<sup>24,25</sup> Given the prevalence and risks, it is important to screen all patients for heavy drinking and intervene as needed. (See Core article on <a href="/health-professionals-communities/core-resource-on-alcohol/screen-and-assess-use-quick-effective-methods">screening and assessment</a>.)</p>
<p>Many patients may think that heavy drinking is not a concern because they can “hold their liquor.” However, having an innate “low level of response” or “high tolerance” to alcohol is a reason for caution, as people with this trait tend to drink more and thus have an increased risk for alcohol-related problems including AUD.<sup>26</sup> Patients who drink within the Dietary Guidelines, too, may be unaware that even if they dont feel a “buzz,” driving can be impaired.<sup>27</sup></p>
<h2>What is the clinical utility of the “heavy drinking day” metric?</h2>
<p>Knowing what counts as a <em>heavy drinking day</em>—4 or more drinks for women and 5 or more for men—can be clinically useful in two ways. First, brief screening tools recommended by the U.S. Preventive Services Task Force—such as the AUDIT-C and the NIAAA single alcohol screening question—ask about heavy drinking days.<sup>28</sup> (See Core article on <a href="/health-professionals-communities/core-resource-on-alcohol/screen-and-assess-use-quick-effective-methods">screening and assessment</a>.) These tools allow you to identify the patients who need your advice and assistance to cut down or quit.</p>
<p>Second, when offering advice to patients who drink heavily, you may help motivate them to cut back or quit by sharing that having <em>no heavy drinking days</em> can bring marked improvements in how they feel and function.<sup>29</sup> In studies, the gains were strong enough to prompt the FDA to accept no heavy drinking days as a positive outcome in alcohol treatment trials, in addition to the outcome of abstinence, the safest route.<sup>30</sup> (See the Core article on <a href="/health-professionals-communities/core-resource-on-alcohol/conduct-brief-intervention-build-motivation-and-plan-change">brief intervention</a>.)</p>
<p>It also helps to be aware of the typical weekly volume, because the more frequent the heavy drinking days, and the greater the weekly volume, the greater the risk for having AUD.<sup>31</sup> (See Core article on <a href="/health-professionals-communities/core-resource-on-alcohol/screen-and-assess-use-quick-effective-methods">screening and assessment</a>.)</p>
<p><strong>In closing,</strong> to gauge how much alcohol is too much for patients, you will need to look at their individual circumstances and assess the risks and health effects. At one end of the spectrum, <em>any</em> alcohol is too much for some patients, as noted above. At the other end, patterns such as heavy and binge drinking are clearly high risk and should be avoided. In the zone in between, for people who choose to drink, current research indicates the less, the better.<sup>8</sup><sup>,</sup><sup>9</sup></p>
<p>Other Core articles will help you to <a href="/health-professionals-communities/core-resource-on-alcohol/screen-and-assess-use-quick-effective-methods">screen</a> for heavy drinking, identify possible <a href="/health-professionals-communities/core-resource-on-alcohol/medical-complications-common-alcohol-related-concerns">medical complications</a> of alcohol use, <a href="/health-professionals-communities/core-resource-on-alcohol/screen-and-assess-use-quick-effective-methods">assess</a> for signs of AUD, and conduct a <a href="/health-professionals-communities/core-resource-on-alcohol/conduct-brief-intervention-build-motivation-and-plan-change">brief intervention</a> to guide patients in setting a plan to cut back or quit if needed.</p>
<div class="pub-highlighted">
<h3>The Basics of How the Body Processes Alcohol</h3>
<p><strong>Absorption and distribution. </strong>When alcohol is consumed, it passes from the stomach and intestines into the bloodstream, where it distributes itself evenly throughout all the water in the bodys tissues and fluids. Drinking alcohol on an empty stomach increases the rate of absorption, resulting in higher blood alcohol level, compared to drinking on a full stomach. In either case, however, alcohol is still absorbed into the bloodstream at a much faster rate than it is metabolized. Thus, the blood alcohol concentration builds when a person has additional drinks before prior drinks are metabolized.</p>
<p><strong>Metabolism. </strong>The body begins to metabolize alcohol within seconds after ingestion and proceeds at a steady rate, regardless of how much alcohol a person drinks or of attempts to sober up with caffeine or by other means. Most of the alcohol is broken down in the liver by the enzyme alcohol dehydrogenase (ADH). ADH transforms ethanol, the type of alcohol in alcohol beverages, into acetaldehyde, a toxic, carcinogenic compound. Generally, acetaldehyde is quickly broken down to a less toxic compound, acetate, by aldehyde dehydrogenase (ALDH). Acetate then is broken down, mainly in tissues other than the liver, into carbon dioxide and water, which are easily eliminated. To a lesser degree, other enzymes (CYP2E1 and catalase) also break down alcohol to acetaldehyde.</p>
<div><img alt="metabolize alcohol" class="align-center max-w-900" loading="lazy" src="/sites/default/themes/solstice/images/ethanol-metabolism.svg" typeof="foaf:Image" width="900"></div>
<p>Although the rate of metabolism is steady in any given person, it varies widely among individuals depending on factors including liver size and body mass, as well as genetics. Some people of East Asian descent, for example, carry variations of the genes for ADH or ALDH that cause acetaldehyde to build up when alcohol is consumed, which in turn produces a flushing reaction and increases cancer risk.<sup>2830</sup> People of other races and ethnicities can also carry variations in these genes.<sup>6</sup></p>
<p><strong>Blood alcohol concentration (BAC).</strong> BAC is largely determined by how much and how quickly a person drinks alcohol as well as by the bodys rates of alcohol absorption, distribution, and metabolism. Binge drinking is defined as reaching a BAC of 0.08% (0.08 grams of alcohol per deciliter of blood) or higher. A typical adult reaches this BAC after consuming 4 or more drinks (women) or 5 or more drinks (men), in about 2 hours.</p>
<p>For more details about alcohol metabolism, see this <a href="https://www.youtube.com/watch?app=desktop&amp;v=hO5wvojPVxA&amp;feature=youtu.be">video</a> and this <a href="https://www.niaaa.nih.gov/publications/alcohol-metabolism">summary</a>.&nbsp;&nbsp;</p>
</div>
</div>
</div>
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<h2>Resources</h2>
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<p><strong>Alcohol Metabolism</strong></p>
<ul>
<li><a href="https://www.youtube.com/watch?app=desktop&amp;v=hO5wvojPVxA&amp;feature=youtu.be">Alcohol Metabolism</a>, Video (20 minutes), Vijay Ramchandani, Ph.D., NIAAA, 2021</li>
</ul>
<p><strong>Resources to Share with Patients Related to this Article</strong></p>
<ul>
<li>Rethinking Drinking,&nbsp;<a href="https://www.rethinkingdrinking.niaaa.nih.gov/">website</a>&nbsp;and&nbsp;<a href="/sites/default/files/publications/NIAAA_RethinkingDrinking.pdf">booklet</a>&nbsp;[PDF 1.93&nbsp;MB], NIAAA</li>
<li><a href="/sites/default/files/patient-education-drink-sizes-and-drinking-levels.pdf">Patient handout - Drink Sizes and Drinking Levels</a>&nbsp;[PDF 184&nbsp;KB], NIAAA Core Resource on Alcohol</li>
<li>Fact Sheets on&nbsp;<a href="https://www.cdc.gov/womens-health/">Excessive Alcohol Use and Womens Health</a>, CDC</li>
<li>Fact Sheets on <a href="/alcohol-health/overview-alcohol-consumption/moderate-binge-drinking"> Drinking Levels and Patterns Defined</a> and <a href="/publications/brochures-and-fact-sheets/binge-drinking">Binge Drinking</a>, NIAAA</li>
</ul>
<p>More resources&nbsp;for a variety of healthcare professionals can be found in the&nbsp;<a href="/health-professionals-communities/core-resource-on-alcohol/additional-links-patient-care">Additional Links for Patient Care</a>.</p>
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<h2>References</h2>
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<ol>
<li>Dawson DA, Li TK, Grant BF. A Prospective Study of Risk Drinking: At Risk for What? <em>Drug Alcohol Depend</em>. 2008;95(1-2):62-72. doi:10.1016/j.drugalcdep.2007.12.00</li>
<li>Kerr WC, Stockwell T. Understanding standard drinks and drinking guidelines. <em>Drug Alcohol Rev</em>. 2012;31(2):200-205. doi:10.1111/j.1465-3362.2011.00374.x</li>
<li>Devos-Comby L, Lange JE. “My drink is larger than yours”? A literature review of self-defined drink sizes and standard drinks. <em>Curr Drug Abuse Rev</em>. 2008;1(2):162-176. doi:10.2174/1874473710801020162</li>
<li>Martinez P, Kerr WC, Subbaraman MS, Roberts SCM. New Estimates of the Mean Ethanol Content of Beer, Wine, and Spirits Sold in the United States Show a Greater Increase in Per Capita Alcohol Consumption than Previous Estimates. <em>Alcohol Clin Exp Res</em>. 2019;43(3):509-521. doi:10.1111/acer.13958</li>
<li>Chang JS, Hsiao JR, Chen CH. ALDH2 polymorphism and alcohol-related cancers in Asians: a public health perspective. <em>J Biomed Sci</em>. 2017;24(1):19. doi:10.1186/s12929-017-0327-y</li>
<li>Chen CH, Ferreira JCB, Joshi AU, et al. Novel and prevalent non-East Asian ALDH2 variants; Implications for global susceptibility to aldehydes toxicity. <em>EBioMedicine</em>. 2020;55:102753. doi:10.1016/j.ebiom.2020.102753</li>
<li>U.S. Department of Agriculture and U.S. Department of Health and Human Services. <em>Dietary Guidelines for Americans, 2020-2025</em>. 9th ed.; 2020. DietaryGuidelines.gov</li>
<li>Rehm J, Roerecke M. Cardiovascular effects of alcohol consumption. <em>Trends Cardiovasc Med</em>. 2017;27(8):534-538. doi:10.1016/j.tcm.2017.06.002</li>
<li>Zhao J, Stockwell T, Naimi T, Churchill S, Clay J, Sherk A. Association Between Daily Alcohol Intake and Risk of All-Cause Mortality. <em>JAMA Netw Open</em>. 2023;6(3):e236185. doi:10.1001/jamanetworkopen.2023.6185</li>
<li>Biddinger KJ, Emdin CA, Haas ME, et al. Association of Habitual Alcohol Intake With Risk of Cardiovascular Disease. <em>JAMA Netw Open</em>. 2022;5(3):e223849. doi:10.1001/jamanetworkopen.2022.3849</li>
<li>Millwood IY, Walters RG, Mei XW, et al. Conventional and genetic evidence on alcohol and vascular disease aetiology: a prospective study of 500000 men and women in China. <em>Lancet Lond Engl</em>. 2019;393(10183):1831-1842. doi:10.1016/S0140-6736(18)31772-0</li>
<li>Choi YJ, Myung SK, Lee JH. Light Alcohol Drinking and Risk of Cancer: A Meta-Analysis of Cohort Studies. <em>Cancer Res Treat Off J Korean Cancer Assoc</em>. 2018;50(2):474-487. doi:10.4143/crt.2017.094</li>
<li>Hartz SM, Oehlert M, Horton AC, et al. Daily Drinking Is Associated with Increased Mortality. <em>Alcohol Clin Exp Res</em>. 2018;42(11):2246-2255. doi:10.1111/acer.13886</li>
<li>GBD 2016 Alcohol Collaborators. Alcohol use and burden for 195 countries and territories, 19902016: a systematic analysis for the Global Burden of Disease Study 2016. <em>The Lancet</em>. 2018;392(10152):1015-1035. doi:10.1016/S0140-6736(18)31310-2</li>
<li>Griswold MG, Fullman N, Hawley C, et al. Alcohol use and burden for 195 countries and territories, 19902016: a systematic analysis for the Global Burden of Disease Study 2016. <em>The Lancet</em>. 2018;392(10152):1015-1035. doi:10.1016/S0140-6736(18)31310-2</li>
<li>Drinking Levels Defined. National Institute on Alcohol Abuse and Alcoholism (NIAAA). Accessed August 6, 2021. <a href="https://www.niaaa.nih.gov/alcohol-health/overview-alcohol-consumption/moderate-binge-drinking">https://www.niaaa.nih.gov/alcohol-health/overview-alcohol-consumption/m…</a></li>
<li>Excessive Alcohol Use. Centers for Disease Control and Prevention. Published September 21, 2020. Accessed August 6, 2021.&nbsp;<a href="https://www.cdc.gov/drinklessbeyourbest/excessivedrinking.html">https://www.cdc.gov/drinklessbeyourbest/excessivedrinking.html</a></li>
<li>White A, Tapert S, Shukla S. Binge Drinking: Predictors, Patterns, and Consequences (Editors Note). <em>Alcohol Res Curr Rev</em>. 2018;39(1):1-3.</li>
<li>Roerecke M, Rehm J. Chronic heavy drinking and ischaemic heart disease: a systematic review and meta-analysis. <em>Open Heart</em>. 2014;1(1):e000135. doi:10.1136/openhrt-2014-000135</li>
<li>Scoccianti C, Straif K, Romieu I. Recent evidence on alcohol and cancer epidemiology. <em>Future Oncol Lond Engl</em>. 2013;9(9):1315-1322. doi:10.2217/fon.13.94</li>
<li>National Institute on Alcohol Abuse and Alcoholism (NIAAA). Alcohol Use in the United States: Age Groups and Demographic Characteristics | Derived from data for ages 12-17 on prevalence of past month (1) drinking and (2) binge drinking. National Institute on Alcohol Abuse and Alcoholism (NIAAA). Accessed January 3, 2024. <a href="https://www.niaaa.nih.gov/alcohols-effects-health/alcohol-topics/alcohol-facts-and-statistics/alcohol-use-united-states-age-groups-and-demographic-characteristics">https://www.niaaa.nih.gov/alcohols-effects-health/alcohol-topics/alcoho…</a></li>
<li>National Institute on Alcohol Abuse and Alcoholism (NIAAA). Alcohol Use in the United States: Age Groups and Demographic Characteristics | Derived from data for ages 18+ on prevalence of past month (1) drinking and (2) binge drinking. National Institute on Alcohol Abuse and Alcoholism (NIAAA). Accessed January 3, 2024. <a href="https://www.niaaa.nih.gov/alcohols-effects-health/alcohol-topics/alcohol-facts-and-statistics/alcohol-use-united-states-age-groups-and-demographic-characteristics">https://www.niaaa.nih.gov/alcohols-effects-health/alcohol-topics/alcoho…</a></li>
<li>Substance Abuse and Mental Health Services Administration, Center for Behavioral Health Statistics and Quality. 2022 National Survey on Drug Use and Health: Table 2.9B Alcohol, Binge Alcohol, and Heavy Alcohol Use in Past Month: Among People Aged 12 or Older; by Detailed Age Category, Percentages, 2021 and 2022| Derived from data for ages 65+ on prevalence of past month (1) drinking and (2) binge drinking. Accessed January 3, 2024. <a href="https://www.samhsa.gov/data/sites/default/files/reports/rpt39441/NSDUHDetailedTabs2021/NSDUHDetailedTabs2021/NSDUHDetTabsSect2pe2021.htm">https://www.samhsa.gov/data/sites/default/files/reports/rpt39441/NSDUHD…</a></li>
<li>Keyes KM, Jager J, Mal-Sarkar T, Patrick ME, Rutherford C, Hasin D. Is There a Recent Epidemic of Womens Drinking? A Critical Review of National Studies. <em>Alcohol Clin Exp Res</em>. 2019;43(7):1344-1359. doi:10.1111/acer.14082</li>
<li>White A. Gender Differences in the Epidemiology of Alcohol Use and Related Harms in the United States. <em>Alcohol Res Curr Rev</em>. 2020;40(2):01. doi:10.35946/arcr.v40.2.01</li>
<li>Schuckit MA. A Critical Review of Methods and Results in the Search for Genetic Contributors to Alcohol Sensitivity. <em>Alcohol Clin Exp Res</em>. 2018;42(5):822-835. doi:10.1111/acer.13628</li>
<li>Hingson RW, Heeren T, Winter MR. Preventing impaired driving. <em>Alcohol Res Health J Natl Inst Alcohol Abuse Alcohol</em>. 1999;23(1):31-39.</li>
<li>OConnor EA, Perdue LA, Senger CA, et al. <em>Screening and Behavioral Counseling Interventions to Reduce Unhealthy Alcohol Use in Adolescents and Adults: An Updated Systematic Review for the U.S. Preventive Services Task Force</em>. Agency for Healthcare Research and Quality (US); 2018. Accessed September 20, 2021. <a href="http://www.ncbi.nlm.nih.gov/books/NBK534916/">http://www.ncbi.nlm.nih.gov/books/NBK534916/</a></li>
<li>Falk D, Wang XQ, Liu L, et al. Percentage of subjects with no heavy drinking days: evaluation as an efficacy endpoint for alcohol clinical trials. <em>Alcohol Clin Exp Res</em>. 2010;34(12):2022-2034. doi:10.1111/j.1530-0277.2010.01290.x</li>
<li>Witkiewitz K, Wilson AD, Pearson MR, et al. Temporal Stability of Heavy Drinking Days and Drinking Reductions Among Heavy Drinkers in the COMBINE Study. <em>Alcohol Clin Exp Res</em>. 2017;41(5):1054-1062. doi:10.1111/acer.13371</li>
<li>Dawson DA, Grant BF, Li TK. Quantifying the Risks Associated With Exceeding Recommended Drinking Limits. <em>Alcohol Clin Exp Res</em>. 2005;29(5):902-908. doi:<a href="https://doi.org/10.1097/01.ALC.0000164544.45746.A7">https://doi.org/10.1097/01.ALC.0000164544.45746.A7</a></li>
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<p>Released on 5/6/2022<br>
Expires on 5/10/2025</p>
<h3>Learning Objectives</h3>
<p>After completing this activity, the participant should be better able to:</p>
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<li>Assist patients in accurately estimating their alcohol intake.</li>
<li>Identify the categories of patients who need advice to avoid alcohol altogether.</li>
<li>Counsel patients on guideline-concordant limits for alcohol consumption.</li>
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<h3>Contributors</h3>
<p>Contributors to this article for the NIAAA Core Resource on Alcohol include the writers for the full article, content contributors to subsections, reviewers, and editorial staff. These contributors included both experts external to NIAAA as well as NIAAA staff.</p>
<h4>NIAAA Writers and Content Contributors</h4>
<p><strong>Raye Z. Litten, PhD</strong><br>
Editor and Content Advisor for the Core Resource on Alcohol,<br>
Director, Division of Treatment and Recovery, NIAAA</p>
<p><strong>Laura E. Kwako, PhD</strong><br>
Editor and Content Advisor for the Core Resource on Alcohol,<br>
Health Scientist Administrator,<br>
Division of Treatment and Recovery, NIAAA</p>
<p><strong>Maureen B. Gardner</strong><br>
Project Manager, Co-Lead Technical Editor, and<br>
Writer for the Core Resource on Alcohol,<br>
Division of Treatment and Recovery, NIAAA</p>
<h4>External Reviewers</h4>
<p><strong>Louis E. Baxter Sr., MD, DFASAM </strong><br>
Assistant Professor Medicine, ADM<br>
Fellowship Director, Howard University<br>
Hospital, Washington, DC;<br>
Assistant Clinical Professor Medicine<br>
Rutgers Medical School, Newark, NJ</p>
<p><strong>Douglas Berger MD, MLitt </strong><br>
Staff Physician, VA Puget Sound,<br>
Associate Professor of Medicine,<br>
University of Washington, Seattle, WA</p>
<p><strong>Barbara J. Mason, PhD </strong><br>
Pearson Family Professor,<br>
The Scripps Research Institute, CA</p>
<p><strong>Kenneth J. Sher, PhD</strong><br>
Curators Distinguished Professor of<br>
Psychological Sciences,<br>
University of Missouri, Columbia, MO</p>
<h4>NIAAA Reviewers</h4>
<p><strong>George F. Koob, PhD</strong><br>
Director, NIAAA</p>
<p><strong>Patricia Powell, PhD</strong><br>
Deputy Director, NIAAA</p>
<p><strong>Nancy Diazgranados, MD, MS, DFAPA</strong><br>
Deputy Clinical Director, NIAAA</p>
<p><strong>Lorenzo Leggio, MD, PhD</strong><br>
NIDA/NIAAA Senior Clinical Investigator and Section Chief;<br>
NIDA Branch Chief;<br>
NIDA Deputy Scientific Director;<br>
Senior Medical Advisor to the NIAAA Director</p>
<p><strong>Falk W. Lohoff, MD</strong><br>
Lasker Clinical Research Scholar;<br>
Chief, Section on Clinical Genomics and Experimental Therapeutics, NIAAA</p>
<p><strong>Aaron White, PhD </strong><br>
Senior Scientific Advisor to<br>
the NIAAA Director, NIAAA</p>
<h4>Editorial Team</h4>
<h5>NIAAA</h5>
<p><strong>Raye Z. Litten, PhD</strong><br>
Editor and Content Advisor for the Core Resource on Alcohol,<br>
Director, Division of Treatment and Recovery, NIAAA</p>
<p><strong>Laura E. Kwako, PhD</strong><br>
Editor and Content Advisor for the Core Resource on Alcohol,<br>
Health Scientist Administrator,<br>
Division of Treatment and Recovery, NIAAA</p>
<p><strong>Maureen B. Gardner</strong><br>
Project Manager, Co-Lead Technical Editor, and<br>
Writer for the Core Resource on Alcohol,<br>
Division of Treatment and Recovery, NIAAA</p>
<h5>Contractor Support</h5>
<p><strong>Elyssa Warner, PhD</strong><br>
Co-Lead Technical Editor,<br>
Ripple Effect</p>
<p><strong>Daria Turner, MPH</strong><br>
Reference and Resource Analyst,<br>
Ripple Effect</p>
<p><strong>Kevin Callahan, PhD</strong><br>
Technical Writer/Editor,<br>
Ripple Effect</p>
<p>To learn more about CME/CE credit offered as well as disclosures, <a href="/health-professionals-communities/core-resource-on-alcohol/cmece-general-information">visit our CME/CE General Information page</a>. You may also <a href="/health-professionals-communities/core-resource-on-alcohol/contributors">click here to learn more about contributors</a>.</p>
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Last Revised <time datetime="2025-01-06T12:00:00Z">01/06/2025</time>
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