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Surge Tool Kit and Facility Checklist (continued)

Public Health Emergency Preparedness

This resource was part of AHRQ's Public Health Emergency Preparedness program, which was discontinued on June 30, 2011, in a realignment of Federal efforts.

This information is for reference purposes only. It was current when produced and may now be outdated. Archive material is no longer maintained, and some links may not work. Persons with disabilities having difficulty accessing this information should contact us at: https://info.ahrq.gov. Let us know the nature of the problem, the Web address of what you want, and your contact information.

Please go to www.ahrq.gov for current information.

Facility Checklist

Facilities/Housekeeping and Food Service

Assessment of readiness and needed repairs of laundry, cafeteria, and kitchen. Other experts to review areas from other perspectives.

Date: ____________  Location: _______________________  Team member: __________________________

Laundry

 

Y N Installed industrial capacity laundry?

Operational?


 

Observations:  

 

General condition:  

 

Missing or Damaged Structural Components:  

 

Y N Fire suppression?

 

Kitchen and Cafeteria

Y N Kitchen?

 

Observations:  

 

General Condition

Operational/missing equipment:  
Refrigeration:  
Dry Storage:  

 

Y N Cafeteria?

 

Observations:  

 

General condition:  

 

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