125 lines
3.7 KiB
Text
125 lines
3.7 KiB
Text
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GOING
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SMOKEFREE
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MATTERS
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Every worker deserves to breathe smokefree air. Bar and restaurant
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workers are more likely to be exposed to secondhand smoke in their
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jobsite compared to other segments of the U.S.
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The Surgeon General concluded:
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There is no risk-free level of secondhand smoke’
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Separating smokers from nonsmokers, cleaning the air, and ventilating buildings
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cannot eliminate exposure of nonsmokers to secondhand smoke’
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e Heating, air conditioning and ventilation systems alone cannot eliminate
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exposure to secondhand smoke’
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® 100% smokefree workplace policies are the only effective way to eliminate
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secondhand smoke exposure in the workplace’
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Secondhand smoke Since 1964, 2.5 million Secondhand smoke
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has 7,000 chemicals, e nonsmokers in the US died exposure in nonsmokers
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including 70 that from problems caused by increases the risk of
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cause cancer? =< secondhand smoke exposure? stroke 20% to 30%”
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@
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AN
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<9
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Heart disease Lung Cancer Respiratory disease Adverse effects on
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the health of infants and children?
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Exposure to secondhand smoke causes an estimated 41,000 deaths from lung cancer
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and heart disease among adults each year in the United States.
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U.S. Department of
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Health and Human Services
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Centers for Disease www.cdc.gov/tobacco
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Control and Prevention
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CS272504-B
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Smoke-free Policies:
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- Improve Air Quality - Reduce Secondhand Smoke Exposure
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. Improve Health . Reduce Smoking
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- Receive Public Support - Result in High Levels of Compliance
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National Institute for Occupational Safety and Health (NIOSH)
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NIOSH recommends establishing smokefree areas that protect from secondhand smoke and
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electronic cigarette emissions including:*
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kt aey
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& CASINO
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©
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All indoor areas All areas immediately outside building All work vehicles
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without exceptions entrances and air intakes
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States and Smokefree Indoor Air Laws
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Twenty-three states do not yet have comprehensive
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smokefree indoor air laws covering all bars,
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restaurants and worksites.
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For more information about state legislative coding, please visit
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CDCs STATE System at cdce.gov/statesystem.
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1 U.S. Department of Health and Human Services. The Health Consequences of Involuntary Exposure to Tobacco Smoke: A Report of the
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Surgeon General—Executive Summary. U.S. Department of Health and Human Services, Centers for Disease Control and Prevention,
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Coordinating Center for Health Promotion, National Center for Chronic Disease Prevention and Health Promotion, Office on Smoking
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and Health, 2006.
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2 U.S. Department of Health and Human Services. The Health Consequences of Smoking—50 Years of Progress: A Report of the Surgeon
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General. Atlanta, GA: U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for
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Chronic Disease Prevention and Health Promotion, Office on Smoking and Health, 2014.
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3 U.S. Department of Health and Human Services. A Report of the Surgeon General: Secondhand Smoke: What It Means to You. Atlanta:
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U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Chronic Disease
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Prevention and Health Promotion, Office on Smoking and Health, 2006.
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4 NIOSH [2015]. Current intelligence bulletin 67: promoting health and preventing disease and injury through workplace tobacco policies.
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By Castellan RM, Chosewood LC, Trout D, Wagner GR, Caruso CC, Mazurek J, McCrone SH, Weissman DN. Morgantown, WV: U.S.
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Department of Health and Human Services, Centers for Disease Control and Prevention, National Institute for Occupational Safety
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and Health, DHHS (NIOSH) Publication No. 2015-113, http://www.cde.gov/niosh/docs/2015-113/.
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